Easy chicken fajitas - A simple fajita made with tender chicken, colorful peppers, onion, spices and zesty Ro*Tel tomatoes for a quick weeknight meal. Chicken Fajitas are the perfect anytime dinner you need. Originally, the term referred to a grilled strip of meat served in a tortilla.
Easy chicken fajitas is easy and loaded with tender bites of chicken in a delicious sauce!
Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Easy chicken fajitas recipes below.
Put together these easy chicken fajitas and people can create their own masterpieces at the table.
Chicken fajitas are so easy to make, and their seasoning is amazing.
Simply pan-fry peppers and The seasonings in these easy chicken fajitas definitely spice things up!
You can cook Easy chicken fajitas using 16 ingredients and 4 steps.
Easy chicken fajitas Ingredients
- You need 4 tbs of cooking oil.
- Prepare 1 tsp of garlic and ginger powder or garlic and ginger paste.
- Prepare of Salt to your liking for veggies and chicken.
- Prepare of Black pepper for both chicken and veggies.
- Prepare 1 tbsp of Plain Yogurt or cream.
- Prepare 2 tsp of lemon juice.
- You need 1 tsp of dried oregano.
- You need 1 tsp of ground cumin.
- Prepare 2 tsp of chili powder.
- You need 1/2 tsp of paprika.
- Prepare 1 1/2 tsp of crushed red pepper flakes.
- You need 1-1/2 pounds of boneless skinless chicken breast, cut into strips.
- Prepare 1 of medium sweet red, green, and yellow peppers, cut into strips.
- Prepare 1 of medium onion, cut into strips.
- You need of flour tortillas, warmed.
- Prepare of Topping like sour cream, salsa, lemon, etc.
This is one of my favorite. Transfer the chicken and vegetables to a large bowl and serve with the warmed tortillas, lettuce. Easy Chicken Fajita Marinade. this link is to an external site that may or may not meet accessibility guidelines. There is no sound quite like the distinctive sizzle of a fajita platter fresh from a restaurant kitchen.
Easy chicken fajitas instructions
- In a large bowl, marinate your chicken with oil (half the oil), lemon juice and the seasonings to the chicken. refrigerate your chicken for a few hours.(optional, but its better if you refrigerate the chicken. it adds more flavore to it).
- In a nonstick skillet, saute peppers and onions in oil cook until tender add a little salt and pepper then remove..
- In the same skillet, add some oil then put in your chicken. cook the chicken over medium-high heat for 4 to 6 minutes or until its no longer pink. Put in the veggie mixture to the pan (taste (season to your liking), wait for a few minutes then remove..
- Fill the center of tortillas and fold, you can serve with cheese, salsa, sour cream, taco sauce, and guacamole (optional) ENJOY!! Note: make sure to taste before you serve,add or reduce seasonings as much as you want..
Find out another easy and tasty recipes here
Homemade Easy chicken fajitas Recipes - In this episode of The Easiest Way, Lisa Lavery of. Chicken fajitas are an easy and flavorful weeknight meal. Sheet Pan Chicken Fajitas - all baked together in one sheet pan - of course meaning clean up is a breeze! These easy chicken fajitas are a simple family meal, perfect for weeknights, and they can be made all on one sheet pan. I cheat a little bit on this recipe.
I believe you can make great and tasty Easy chicken fajitas recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!