Recipe: Simple Mushroom and Cheese Orzo Bake

Tasty Chicken Recipes

Mushroom and Cheese Orzo Bake -

How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

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Mushroom and Cheese Orzo Bake You can cook Mushroom and Cheese Orzo Bake using 16 ingredients and 6 steps.

Mushroom and Cheese Orzo Bake Ingredients

  1. Prepare 1 tbsp of canola oil.
  2. Prepare 1 tbsp of butter.
  3. You need 8 small of sliced portobello mushrooms, sliced.
  4. Prepare 1/4 cup of red onion, diced.
  5. Prepare 8 oz of cooked orzo.
  6. You need 3 tbsp of fresh parsley, chopped.
  7. You need 1/4 cup of milk.
  8. You need 1 of -10 3/4 oz. cream of chicken soup.
  9. Prepare 1 tbsp of teriyaki sauce.
  10. You need 1/2 tsp of garlic powder.
  11. Prepare 1/4 tsp of salt & pepper.
  12. You need 2/3 cup of shredded mozerella cheese.
  13. Prepare of Topping.
  14. Prepare 1/4 cup of shredded mozerella cheese.
  15. Prepare 3 tbsp of sliced almonds.
  16. You need 1 tsp of dried parsley.

Mushroom and Cheese Orzo Bake instructions

  1. Preheat oven to 375°..
  2. In a small skillet, saute onions and mushrooms with canola oil and butter until onions are transclucent and mushrooms are tender. Set aside..
  3. In a large bowl whisk milk and cream of chicken soup together with teriyaki sauce, salt & pepper, garlic and 3 tbsp fresh parsley..
  4. To the soup mixture add in cooked orzo, sautéed onions and mushrooms and 2/3 cup mozerella cheese. Stir well..
  5. Transfer mixture to a greased (I used non stick cooking spray) casserole dish. Top with sliced almonds, 1/4 cup mozerella cheese then lastly the dried parsley..
  6. Bake for 20 minutes until heated thoroughly and bubbly..

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The Best Mushroom and Cheese Orzo Bake Recipes -

I believe you can make great and tasty Mushroom and Cheese Orzo Bake recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!