Simple Udon Noodle Soup Recipes

Udon Noodle Soup - Learn how to make udon noodle soup! This udon noodle soup recipe is a hot and comforting dish you can enjoy year-round. This Japanese udon noodle soup recipe features an easy udon soup base that you can make in minutes.

Udon Noodle Soup is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Udon Noodle Soup recipes below.

Beef udon (Niku Udon) is a Japanese comfort dish made of tender sliced beef seasoned and stir fried on top of warm udon noodle in a savory dashi broth. Easy Beef Udon Packed with Flavors. tillaAn easy Udon Noodle Soup that's light, refreshing and packed with flavour. It makes a perfect low maintenance mid-week meal & once you've made that flavoursome broth you can really get creative. You can cook Udon Noodle Soup using 8 ingredients and 2 steps.

Udon Noodle Soup Ingredients

1. You need 1 packages of udon noodles (Japanese).
2. You need 1 Cube of chicken bullion.
3. You need 1 of small Package stir fri vegetables or use fresh snow peas onion. Broccoli red bell pepper mushrooms.
4. Prepare 3 cup of water.
5. Prepare 1 of Fresh or frozen shrimp 4-6 large.
6. Prepare 1/2 Strip of steak cooked and sliced thinly.
7. You need 1/4 tsp of Sun Bird Thai yellow curry seasoning.
8. Prepare 1 tbsp of soy or teriyaki sauce.

A Japanese vegetarian and vegan udon noodle soup recipe inspired by the flavors of Asia. This healthy udon noodle soup combines heady "umami" Japanese flavours with fresh veg and springy, chewy noodles. You can find most of the ingredients in an Asian supermarket. Here, we're making our udon noodle soup with white miso—a Japanese fermented soybean paste perfect for highlighting delicate flavors.

Udon Noodle Soup step by step

1. In 2 quart sauce pan add water, noodles, bouillon add onions and bring to rolling boil reduce heat stirring gently add sliced vegetables 🥒 boil another two to three min add cooked steak and add shrimp 🍤 cook until shrimp turns pink remove from heat and serve.
2. .

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Delicious Udon Noodle Soup Recipe - We're finishing each bowl with a soft-boiled egg. This Japanese-style udon soup recipe uses several Asian ingredients that are available at most grocery stores, including udon noodles, mirin (cooking wine), miso, and sesame oil. Thick Japanese udon noodles are the soul of Chicken-Udon Soup. Meaty shiitake mushrooms, fragrant star anise, and a touch of dry rice wine deepen the soup's flavor. Udon noodle soup is one of those dishes that I very seldom make but should make more often now that the winter months are amongst us.

I believe you can make great and tasty Udon Noodle Soup recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!