Easy Garlic Chicken filet (using toast oven) Recipe

Tasty Chicken Recipes

Garlic Chicken filet (using toast oven) -

Garlic Chicken filet (using toast oven) is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Garlic Chicken filet (using toast oven) recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!

Garlic Chicken filet (using toast oven) You can cook Garlic Chicken filet (using toast oven) using 13 ingredients and 3 steps.

Garlic Chicken filet (using toast oven) Ingredients

  1. Prepare of Chicken fillet.
  2. You need 1 teaspoon of sugar.
  3. You need 2 teaspoon of table salt.
  4. You need of Black pepper.
  5. You need 1 tablespoon of Japanese cooking wine.
  6. Prepare 2 tablespoons of Japanese teriyaki sauce.
  7. Prepare 1 tablespoon of cooking olive oil.
  8. Prepare 2 teaspoon of sesame oil.
  9. Prepare of garlic sauce.
  10. Prepare 5-6 of Chopped garlic.
  11. You need 1 teaspoon of table salt.
  12. Prepare 1 teaspoon of sesame oil.
  13. You need 1 of Chili (optional).

Garlic Chicken filet (using toast oven) step by step

  1. Prepare the chicken filet with the seasoning. Leave it for 30 mins.
  2. Put the garlic sauce under and above the chicken filet. Wrap the chicken filet with the aluminium paper. Leaves a hole when wrapping..
  3. Pre-hear the toast oven (toast temperature) for 2 minutes. Cook the chicken filet for 13-15 minutes..

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Homemade Garlic Chicken filet (using toast oven) Recipes -

I believe you can make great and tasty Garlic Chicken filet (using toast oven) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!