Glossy Teriyaki Chicken -

How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Glossy Teriyaki Chicken recipes below.

You can have Glossy Teriyaki Chicken using 4 ingredients and 9 steps.

Glossy Teriyaki Chicken Ingredients

You need 1 of Chicken thigh.
You need 50 ml of Soy sauce.
Prepare 50 ml of Vinegar.
Prepare 40 grams of Sugar.

Glossy Teriyaki Chicken instructions

Measure out 50 ml each of soy sauce and vinegar, and add in the sugar. In the photo, I added 40 g of sugar..
Check to see if the butterflied chicken thigh will perfectly fit into the saucepan. Pour the seasoning into the saucepan, put the chicken thigh with the skin-side down, and heat the pan over high heat. Once it comes to a boil, turn the heat down to low immediately, and simmer for about 10 minutes without touching it. *Do not cover with a lid..
It will look like this after 10 minutes. Flip over the chicken..
Simmer for another 10 minutes..
It will bubble like this after 10 minutes..
Flip over the chicken once more with the skin-side down and simmer for another 2-3 minutes, being careful not to let it burn, and it's done!.
Take out the chicken from the pan, let it cool down a little, and then cut. It's so juicy..
Top with shredded white leek for an appetizer!!.
Today, I packed the teriyaki chicken in my husband's bento. I placed them on top of the rice!!.

Find out another easy and tasty recipes here

Perfect Glossy Teriyaki Chicken Recipes -

I believe you can make great and tasty Glossy Teriyaki Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!