☆ Teriyaki Chicken Wings ☆ -
☆ Teriyaki Chicken Wings ☆ is easy and loaded with tender bites of chicken in a delicious sauce!
Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best ☆ Teriyaki Chicken Wings ☆ recipes below.
You can have ☆ Teriyaki Chicken Wings ☆ using 6 ingredients and 6 steps.
☆ Teriyaki Chicken Wings ☆ Ingredients
- You need 400 grams of Chicken wing mid section.
- Prepare 1 dash of Salt and pepper.
- Prepare 15 grams of Mayonnaise.
- You need 4 tsp of Water.
- Prepare 2 tsp of Mirin.
- You need 4 tsp of Soy sauce.
☆ Teriyaki Chicken Wings ☆ step by step
- Coat the wings in salt and pepper..
- Put the mayo in a frying pan and cook the wings in it..
- Once they have started to brown, go ahead and add the water. Cover it with a lid and simmer..
- After a few minutes of simmering them, take the lid off to let the moisture evaporate..
- Once the water has cooked off, add in the mirin and soy sauce and let them simmer a little..
- When they are shiny they are done! Serve them up on a bed of finely sliced cucumber..
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Tasty ☆ Teriyaki Chicken Wings ☆ Recipes -
I believe you can make great and tasty ☆ Teriyaki Chicken Wings ☆ recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!