Recipe: Simple Chicken Teriyaki Donburi

Tasty Chicken Recipes

Chicken Teriyaki Donburi -

Chicken Teriyaki Donburi is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Chicken Teriyaki Donburi recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!

Chicken Teriyaki Donburi You can cook Chicken Teriyaki Donburi using 9 ingredients and 7 steps.

Chicken Teriyaki Donburi Ingredients

  1. Prepare 17 g of Sweetener.
  2. You need 4 TBSP of Light soy sauce.
  3. You need 1 TBSP of Dark soy sauce.
  4. Prepare 2 TBSP of Rice wine vinegar.
  5. Prepare 4 of Chicken breasts sliced thinly.
  6. You need 200 g of Jasmine rice.
  7. You need 2 of Medium carrots grated.
  8. You need 1 of Spring onion sliced.
  9. You need of Frylight.

Chicken Teriyaki Donburi instructions

  1. Heat the Sweetener and light soy sauce in a pan until it is simmering and has thickened.
  2. Add the dark soy sauce and rice wine vinegar to the saucepan and stir for a further 2 minutes.
  3. Spray the wok with frylight and add the chicken with a small amount of teriyaki sauce.
  4. Cook the chicken through adding a little sauce as it soaks into the chicken.
  5. Bring the rice to the boil and cook for 13 minutes on a medium heat.
  6. Once the rice is cooked, drain, fluff up with a fork and place in the bowl.
  7. Add the chicken, carrot and spring onion and use the remaining sauce to drizzle over the chicken and rice.

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Simple Chicken Teriyaki Donburi Recipes -

I believe you can make great and tasty Chicken Teriyaki Donburi recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!