Onion Shredded chicken sauce - Chicken breasts, barbeque sauce, and sweet onion are all you need for a delicious, slow cooker family meal. The sauce is great to use for fried rice, as is the chicken. Just stir fry onions and garlic, add diced vegetables, then day old cooked rice, the chicken.

How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Onion Shredded chicken sauce recipes below.

We love using chicken thighs since they are more tender than chicken. Then the chicken is shredded and added back to the sauce until it soaks it all up. We serve the shredded chicken on flour tortillas, with diced tomatoes, crumbled queso fresco, diced onions, sour cream and chopped cilantro. You can have Onion Shredded chicken sauce using 5 ingredients and 1 steps.

Onion Shredded chicken sauce Ingredients

You need of shredded chicken (cooked).
You need of Onions.
Prepare of Leftover Stew.
You need cubes of Seasoning.
You need of Vegetable oil.

Add the chicken, green onion and nori, if desired and cook until the mixture is hot and bubbling. Miso is a staple in Japanese cooking. Pulled chicken drumstick, soy sauce, garlic, onion, spring onion, fresh chili. Catch of the day, shredded ginger, spring onion, mushroom soy sauce.

Onion Shredded chicken sauce step by step

In a sauce pan, heat voil, sauté onion, and add the shredded cooked chicken fry for five minutes. Add the left over stew, seasoning cubes, add enough onions cut into round shape and salt to taste. Fry for five minutes and turn off heat. Enjoy with rice, spaghetti, yam etc..

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I believe you can make great and tasty Onion Shredded chicken sauce recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!