Easy Easy Spinach and Chicken in Cream Sauce Recipe

Easy Spinach and Chicken in Cream Sauce - Pan seared chicken breasts smothered in a rich & creamy spinach sauce. This easy chicken recipe is a low carb, Keto-friendly dinner that's super fast! Say goodbye to dry, flavorless chicken breasts and HELLO to this easy and flavorful skillet dinner with chicken and creamed spinach!

Easy Spinach and Chicken in Cream Sauce is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Easy Spinach and Chicken in Cream Sauce recipes below.

Chicken and spinach go very well together with the paprika flavor here. Tender chicken accompanied by a prosciutto and spinach cream sauce! I made some modifications that included grilling the chicken and doubling the sauce ingredients. You can cook Easy Spinach and Chicken in Cream Sauce using 13 ingredients and 7 steps.

Easy Spinach and Chicken in Cream Sauce Ingredients

1. You need 1 bunch of Spinach.
2. You need 1 of Onion.
3. Prepare 1 of thigh Chicken thigh.
4. Prepare 2 slice of Bacon.
5. Prepare 2 tbsp of ☆All-purpose flour.
6. Prepare 1 of ☆Salt and pepper.
7. You need 2 tsp of ☆Chicken consomme bouillon (granules).
8. You need 200 ml of ☆Milk.
9. You need 10 grams of Butter (for stir frying).
10. You need 1 clove of Finely minced garlic.
11. You need of Ingredients for pre-seasoning the chicken thigh.
12. You need 1 pinch of Salt.
13. You need 1 tbsp of Sake.

I find I never have enough sauce! So much flavor going on in my delicious Chicken in a garlic cream sauce. Double the cream sauce ingredients to make a tasty topping to your. Our easy creamed spinach is made with a simple seasoned white sauce mixture.

Easy Spinach and Chicken in Cream Sauce instructions

1. Parboil the spinach, and cut into 5 cm lengths. Cut the onion into thick slices. Cut the bacon into 2-3 cm wide strips..
2. Pound the chicken thigh with a meat tenderizer or poke holes with a fork. Cut into bite-sized pieces, and place in a bowl. Pre-season with salt and sake..
3. Melt the butter for stir-frying in a frying pan. Fry the skin side of the chicken first. For 2 minutes, flip, and fry the other side for 2 minutes. Lid and steam-fry for 3 minutes to cook through..
4. When the chicken is cooked through, make space in the middle of the pan. Add the garlic in the oil from the chicken, and stir-fry until fragrant..
5. Add the onion and bacon, and continue stir-frying. When the onion becomes soft and wilted, add the consomme and flour, and mix well..
6. When everything is coated with the flour, add the milk and spinach. You can increase the amount of milk if you like..
7. Adjust the taste with salt and pepper. When the sauce thickens, it's done!.

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Tasty Easy Spinach and Chicken in Cream Sauce Recipes - This creamed spinach is always a favorite. It's made with a simple white sauce—butter, flour, milk—and frozen spinach. If you prefer fresh, use freshly washed spinach and cook it just until it has wilted. The chicken looks and tastes like a million bucks, but really takes very little effort, and isn't that the perfect dinner? Chicken in Cream Sauce Recipe If you have a keto guest, this recipe is really easy to make keto-friendly!

I believe you can make great and tasty Easy Spinach and Chicken in Cream Sauce recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!