Easy Spinach and Artichoke Chicken - I don't know what it is about combining spinach and artichokes with some creamy goodness but I think a little bit of magic happens, because despite starting as super healthy veggies, once they are baked these foods are pretty much transformed into the ultimate comfort food. Add the pimientos, spinach and lemon juice, then stir until the spinach has wilted, for a minute or so. Nestle the chicken back into the skillet, spooning a little sauce over the top.
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Easy Spinach and Artichoke Chicken recipes below.
I used boneless, skinless chicken breasts.
This easy Creamy Spinach Artichoke Chicken dish with sundried tomatoes is one of those meals that feels indulgent with the garlic cream cheese sauce but is actually light, healthy, and packed with veggies.
Serve it with some polenta or roasted potatoes for a restaurant style meal at home.
You can have Easy Spinach and Artichoke Chicken using 7 ingredients and 8 steps.
Easy Spinach and Artichoke Chicken Ingredients
- You need 1 of pack of thin cut chicken breast about 8 of them.
- You need dash of pepper.
- You need dash of garlic and onion powder.
- Prepare dash of Perfect Pinch rotisserie chicken seasoning.
- Prepare 1 of (one slice per chicken)Freshly Sliced Mozzarella cheese from the deli.
- Prepare 1 box of of Tostitos (Dip) Cheesy Spinach &Artichoke Dip 10 oz. in the chip area of the store..
- Prepare 1 of now you can bread your chicken breast (I would dip mine in mayo then your choice of bread crumbs But you don't have to I didn't this time it's up to you).
Place both in a large, straight-sided skillet. A light yet creamy version of spinach artichoke dip is spooned over skillet seared chicken breasts. Creamy Spinach Artichoke Chicken is a creamy and indulgent chicken dish that is fast and easy, but still impressive enough for date night. Place the rolls on the baking sheet and cover with the plastic wrap.
Easy Spinach and Artichoke Chicken instructions
- Pre heat your oven at 350.
- Spray you cooking pan with spray so the chicken does not stick. I use parchment paper easy cleanup and I still spray that.
- This is the chicken I use.
- Place chicken on the pan and season them with all the dry seasonings..
- Then spread the spinach and artichoke dip on each piece of the chicken ( thin chicken breast).
- Now bake the chicken at 350 for 20 minutes..
- Then pull out the pan from the oven. Place one slice of the mozzarella cheese on each piece of the chicken and cook for (about) ten more minutes..
- Now if you decide to bread your chicken this is what I do. I dip the chicken in mayo then bread crumbs. I place the chicken on the non stick pan. The I sprinkle the dry seasonings on the chicken. I bake it for 15 minutes then pull out the pan and then put the spinach and artichoke dip on each piece of chicken. Bake it for 5 minutes pull it back out and put one slice of mozzarella cheese on each piece of chicken then bake for about 10 more minutes..
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Simple Easy Spinach and Artichoke Chicken Recipe - Spinach artichoke dip meets baked chicken! These juicy chicken breasts are smothered with a cheesy spinach and artichoke topping. It's the ultimate comfort food for those following a keto or low-carb lifestyle, and will be loved by everyone in the family regardless of diet! Place chicken in a greased baking dish, and cover evenly with artichoke mixture. To make the spinach artichoke dip that will top the chicken mix together spinach, yogurt, artichokes, garlic powder, and mustard in a large bowl.
I believe you can make great and tasty Easy Spinach and Artichoke Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!