Spinach-Chicken Rice - At medium-high stir in the spinach, chickpeas, carrot and rice. Add salt and water to cover. Cover with a lid and reduce the heat to medium.
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Spinach-Chicken Rice recipes below.
Like any good one pan dinner, it only takes ONE Pan!
You just brown the chicken, stir in the rest of the ingredients and cover and cook until the rice is tender.
Stir in rice, tomatoes, broth and pepper.
You can cook Spinach-Chicken Rice using 21 ingredients and 7 steps.
Spinach-Chicken Rice Ingredients
- You need 1 cup of Blended half boiled spinach.
- You need 1 of Medium sized chicken (cutted into 4 pieces).
- Prepare 1/2 kg of Pilau rice.
- Prepare 2 tea spoon of Garlic paste.
- Prepare 2 tea spoon of Ginger paste.
- You need 4/5 of Green chilli paste.
- Prepare 1/2 tsp of Turmeric powder.
- You need to taste of Salt.
- Prepare As needed of Garam masala paste (2 cloves, 1 cinnamon stick, 2 cardamoms, nutmeg-mace half teaspoon, 2 allspice pasted together).
- Prepare 2 cup of Chopped onion.
- You need 1 table spoon of Lemon juice.
- You need 4 table spoon of Soyabean oil.
- You need 1 tea spoon of Coriander paste.
- Prepare 1 pinch of green food colour.
- You need 2 cups of Water.
- You need 2 of bay leaf.
- You need 1/2 cup of yoghurt.
- Prepare 7/8 of Green Chilli.
- Prepare as needed of Whole spices (2 cardamoms, 1 cinnamon stick, 2 cloves).
- You need 1 pinch of Saffron.
- You need as needed of Boiled egg, tomato, lemon, carrot for decoration.
Heat to boiling over high heat. A hearty, flavorful skillet supper combines chicken breast strips flavored with Italian-inspired seasonings, quick-cooking brown rice, fresh tomatoes, and spinach. The dish is topped with Parmesan cheese before serving. Subbed brown rice for the white- followed the cooking recipe on the bag and used a full cup of uncooked rice.
Spinach-Chicken Rice step by step
- Take a cooking utensil in the gas stove,put the whole spices,2 bayleaf & stir,now put 1.5 cup chopped onion in it..
- When chicken is boiled properly,put spinach paste,coriander paste & lemon juice in it and take it off from the gas...
- Take another utensil in the gas,put soyab in oil in it,now put the whole spices,bay leaves,saute for a while & put the remaining half cup onion in it...
- Put the pulau rice when the onions have turned golden brown,stir for 2/3 minutes & add 2 cups of warm water in it..Now put a drop of green colour in it..
- Add the cooked spinach chicken mixture when the rice is cooked,lower the heat of the gas & keep it in simmer for 20 minutes....
- Now take it off from the stove,decorate as per your wish,with eggs,tomato,lemon,carrot & your spinach rice is ready to serve !.
- It's taste is as wonderful as it looks,enjoy the meal & serve it hot..Thank you.
Find out another easy and tasty recipes here
Tasty Spinach-Chicken Rice Recipes - I had fresh spinach that needed to be used so I chopped it and added it to the onions until it wilted. I also used a shredded combo of cheddar/jack instead of the processed cheese. This spinach rice recipe is an all in one dish. Greens and beans along with carbohydrates turn this into a perfect meal. If you are vegan or vegetarian, replace chicken stock with vegetable stock (or water) for cooking this recipe.
I believe you can make great and tasty Spinach-Chicken Rice recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!