Pub cheese pizza with chicken, spinach, and bacon - Great recipe for Pub cheese pizza with chicken, spinach, and bacon. This individual pizza is simple for this one I'm using spreadable pub cheese. It is not only good on crackers.
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Spread the pizza dough onto the prepared pan and brush with olive oil.
You can cook Pub cheese pizza with chicken, spinach, and bacon using 7 ingredients and 7 steps.
Pub cheese pizza with chicken, spinach, and bacon Ingredients
- You need 1/2 cup (53 g) of Kodiak power cake mix.
- You need 1/2 tsp of active dry yeast.
- You need 2.5 oz of precooked rotisserie chicken breast.
- Prepare 2 tbsp of garlic & herb pub cheese.
- You need 1/2 ounce of fresh spinach.
- Prepare 1 tbsp of bacon bits.
- Prepare 3/4 of serving of low fat cheddar jack.
Top the cheese with the spinach, artichoke hearts, bacon, mushrooms and onion rings. Combine the remaining cup of cheese with the Parmesan cheese and sprinkle on top of the other ingredients. Top with half of the mozzarella and half of the parmesan, then add spinach, bacon and onions. Top with remaining half of the mozzarella and parmesan.
Pub cheese pizza with chicken, spinach, and bacon step by step
- Add dry yeast to Kodiak mix.
- Add warm water 1/4 cup.
- You should have a sticky fluffy dough cover and let rise for 1 hour in a warm place.
- After rising spread out into a small cast iron pan that you have sprayed well.
- Mix together pub cheese, chicken, bacon and spinach place on top of dough.
- I used 3/4 a package serving of cheddar jack for coverage. Bake in a 375 degree oven for 25 minutes.
- MFP information.
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Best Pub cheese pizza with chicken, spinach, and bacon Recipes - Lay pizza crust on a piece of parchment paper. Add spinach in an even layer. Sprinkle mozzarella cheese evenly on top. Cover with chicken, artichoke hearts, feta cheese, and bacon. Sprinkle red pepper flakes on top.
I believe you can make great and tasty Pub cheese pizza with chicken, spinach, and bacon recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!