Palak Chicken (Spinach Chicken) - Palak chicken or spinach chicken recipe: tender pieces of boneless chicken breast and spinach leaves simmered in an onion-tomato gravy made creamy with cashews. This is the best of North Indian chicken recipes and a foodie's dream come true! Both stovetop and instant pot recipes included.

Palak Chicken (Spinach Chicken) is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Palak Chicken (Spinach Chicken) recipes below.

Palak chicken is a delicious spicy Indian chicken with spinach dish. You can serve it as a hearty gluten-free main course with basmati rice, with or a bread such as naan. It is quick to prepare if you have the ingredients on hand. You can have Palak Chicken (Spinach Chicken) using 14 ingredients and 5 steps.

Palak Chicken (Spinach Chicken) Ingredients

You need of Chicken drumsticks : breast meat , thighs or.
Prepare 1 of Onion large : diced.
Prepare 2 of Tomato : medium chopped.
Prepare 1 - 2 tsps of Garlic Paste :.
Prepare 1 - 2 tsps of Ginger Paste :.
You need of Spinach : enough to make a paste.
Prepare 1/2 cup of Coriander :.
You need 1/2 tsp of Cumin seeds :.
You need 2 tbsps of Chicken Masala :.
Prepare 1/2 cup of Coconut milk :.
You need of Salt.
Prepare of Oil.
Prepare of coriander leaves Freshly chopped for garnish.
Prepare of Chicken chicken masala Marinate pieces in some.

This spinach chicken dish is high in protein while being low in calories. How to make Lightly spiced chicken cooked with spinach-Lightly spiced chicken cooked with spinach. Palak Chicken is a delicious chicken curry made with spinach. How to make Palak Chicken: First boil water in a pan.

Palak Chicken (Spinach Chicken) step by step

Saute the onions and cumin seeds until the onions have softened. Next add the masala powder, ginger and garlic paste and continue cooking until the masala cooks through. Add the spinach and the 1/2 cup of coriander, season with salt and cook until the spinach and coriander leaves wilt. Transfer the mixture into a bowl and allow it to cool. Once cool enough to handle, blitz it until it is a smooth paste.
In the mean time, get started with the chicken. Pour some oil in the pan and cook the marinated chicken pieces. Pour the spinach paste on to the chicken, add the tomato pieces, coconut milk, season with salt and cook on medium low.
I added a little water almost at the end of the cooking process because the tomatoes ooze out water when cooked.
Garnish with coriander leaves and serve!.
This chicken recipe goes great with rice or rotis.

Find out another easy and tasty recipes here

Tasty Palak Chicken (Spinach Chicken) Recipes - What a splendid combination of flavours and nutrition it is! Intensely delicious, keto friendly and gluten free recipe ready under an hour. This is a nutrient rich, low-fat and low-calorie meal that is great to have on rotation as part of a healthy diet. Palak Chicken recipe or the Spinach Chicken recipe. A very healthy and tasty dish made with aromatic spices.

I believe you can make great and tasty Palak Chicken (Spinach Chicken) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!