The Best Pineapple Teriyaki Chicken Recipe

Pineapple Teriyaki Chicken - Season chicken all over with salt. In a large skillet over medium-high heat, heat vegetable oil. Grilled teriyaki chicken with pineapple can be made with just a few pantry staples.

Pineapple Teriyaki Chicken is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Pineapple Teriyaki Chicken recipes below.

Yes, you can make this Slow Cooker Pineapple Teriyaki Chicken with breasts instead, but I will warn you that they will turn out a little more dry and not nearly as succulent as these dark meat thighs. I hope you all enjoyed this video on how to make teriyaki chicken in a pineapple bowl, I love this trendy recipe and I know you will too. Today's baked pineapple teriyaki chicken is bursting with flavor, makes delicious leftovers, and we use the same homemade teriyaki sauce that we do for teriyaki shrimp. You can have Pineapple Teriyaki Chicken using 15 ingredients and 5 steps.

Pineapple Teriyaki Chicken Ingredients

1. Prepare of olive oil.
2. You need of boneless skinless chicken breasts, cut into bite size bits.
3. You need of salt and pepper.
4. You need of pineapple juice.
5. Prepare of soy sauce (reduced sodium recommended).
6. Prepare of brown sugar or honey.
7. Prepare of ground ginger.
8. You need of garlic, minced.
9. Prepare of sriracha.
10. You need of sesame oil.
11. You need of cornstarch.
12. You need of water.
13. Prepare of Possible Garnishes :.
14. Prepare of ·Sesame Seeds.
15. Prepare of ·Scallions.

Serve pineapple and teriyaki chicken grilled to perfection. pineapple-teriyaki chicken Entree Asian. Very simple and healthy recipe for Pineapple Chicken Teriyaki, from cookbook author Catherine McCord of Weelicious. With how-to video showing step by step instructions. Pineapple Teriyaki Chicken has delicious chunks of chicken breast covered in a homemade teriyaki sauce and served with fresh pineapple.

Pineapple Teriyaki Chicken step by step

1. For the sauce, in a medium bowl, whisk together the pineapple juice, soy sauce, brown sugar, ginger, garlic, sriracha and sesame oil. Set aside. In a small bowl, whisk together the cornstarch and water to form a slurry. Set aside..
2. Heat the oil in a large skillet over med-high heat. Once hot, add the chicken breast chunks to the skillet and season them with salt and pepper..
3. Cook until they are completely cooked throughout, about 5-7 minutes..
4. Pour the sauce over the chicken in the skillet and allow it to come to a simmer. Then stir in the cornstarch slurry. Simmer, stirring, for 2-4 minutes, until the sauce has thickened enough to coat the back of a spoon..
5. Remove from heat and serve, garnished with sesame seeds and scallions, if you'd like..

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Delicious Pineapple Teriyaki Chicken Recipe - The most delicious sweet pineapple teriyaki glaze coats this chicken perfectly. It grills to juicy and tender perfection on the BBQ and will be one of the best things you grill this summer! Teriyaki Chicken + pineapple + rice = Pineapple Teriyaki Chicken AKA a match made in heaven. The marinade doubles as the Glaze (no double work) for incredibly juicy chicken with flavor through. Grilled teriyaki chicken with pineapple can be made with just a few pantry staples.

I believe you can make great and tasty Pineapple Teriyaki Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!