Ham and Swiss Skillet Chicken - Easter may be different this year but it can still be delicious! Make it special with my Skillet Chicken, Ham, and Swiss Cordon Bleu! An easy weeknight chicken dish your family will LOVE!
Ham and Swiss Skillet Chicken is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Ham and Swiss Skillet Chicken recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!
Season the chicken with salt and ground black pepper.
Add the chicken to the skillet and cook until it's well browned on both sides.
Super easy recipe with lots of flavors!
You can have Ham and Swiss Skillet Chicken using 13 ingredients and 5 steps.
Ham and Swiss Skillet Chicken Ingredients
- You need of Boneless Chicken Breasts.
- Prepare of Italian Bread Crumbs (as much as needed).
- Prepare of Egg.
- Prepare of Enough Oil To Cook Chicken In.
- Prepare of Slices Smoked Or Cooked Ham.
- Prepare of Slices Swiss Cheese.
- Prepare of Cream Of Celery Soup.
- You need of Cream Of Chicken Soup.
- You need of White Wine.
- Prepare of Milk.
- Prepare of Couple Pinches Of Dried Sage.
- You need of Salt And Pepper To Taste.
- You need of Parsley (For Garnish).
Top each chicken breast with a ham slice, mushrooms, and a cheese slice. Carefully roll cutlets, starting at the short end; secure with wooden picks. Dip the chicken into the egg mixture and immediately press it into the dry mixture, pressing the mixture into both sides of the chicken. Roll chicken from narrow end; secure with toothpicks.
Ham and Swiss Skillet Chicken instructions
- Pound chicken breasts between wax paper or plastic wrap to about an 1/2 inch thick..
- Dip each chicken breast into beaten egg and then in breadcrumbs..
- While your chicken is cooking, mix your soups, 2 slices swiss cheese ( torn up), wine, milk, sage, salt and pepper. *** More milk may be added to reach desired consistancy. Simmer..
- After you heat your oil, cook your chicken breasts until golden brown and done. About 10 minutes each side. Remove from pan drain on paper towels. Empty excess oil from your pan also..
- Return chicken breasts to pan. Top with slice of Ham, a piece of cheese and a bit of the sauce. Cover and cook until cheese is all melted all nice and hot! Spoon extra sauce over rice and more over the chicken if you like! Sprinkle with parsley and Enjoy!.
Find out another easy and tasty recipes here
Tasty Ham and Swiss Skillet Chicken Recipe - View top rated Chicken ham swiss cheese bake recipes with ratings and reviews. Ham And Swiss Cheese Quiche, Cordon Bleu Sliders, Baked Chicken Breasts With Cheese, etc. in a skillet, add swiss cheese, ham, bacon and apple., too: Creamy Chicken Vegetable Soup. Ham and Swiss cheese-stuffed pork chops are breaded and cooked to a crispy golden brown and served with a simple, zippy Dijon mustard sauce. With ham, Swiss and dijon, it isn't breaded and fried, it gets baked! This Chicken Cordon Bleu recipe is lighter in calories and is so tasty.
I believe you can make great and tasty Ham and Swiss Skillet Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!