Tuscan Chicken Skillet - This Tuscan Chicken Skillet recipe is so easy to put together but tastes like it took all day. The cannellini beans turn this skillet dish into a one-pan meal by adding extra protein and bulk! Recipe courtesy of Food Network Kitchen.
Tuscan Chicken Skillet is easy and loaded with tender bites of chicken in a delicious sauce!
Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Tuscan Chicken Skillet recipes below.
Make Your Whole Dinner in Just One Pan.
This meal is easy to make and easy to clean up, thanks to it all coming together in one skillet.
One Skillet Tuscan Chicken with mushrooms, white beans, and sundried tomatoes.
You can cook Tuscan Chicken Skillet using 14 ingredients and 10 steps.
Tuscan Chicken Skillet Ingredients
- Prepare of olive oil, divided.
- Prepare of freshly ground black pepper.
- You need of oregano.
- Prepare of thyme.
- Prepare of yellow onion, diced.
- You need of garlic, minced.
- You need of mushrooms, sliced.
- Prepare of sundried tomatoes, chopped.
- You need of can Cannelini Beans, drained and rinsed.
- Prepare of cans fire roasted diced tomatoes.
- Prepare of sugar substitute.
- Prepare of Salt and pepper.
- Prepare of Parsley for garnish.
- You need of chicken breasts.
One pot dish that's perfect for busy weeknight dinners! A very quick, very easy recipe. Grilled because chicken on the grill trumps chicken in a skillet on the stove every time. Tuscan Chicken and Rice Skillet. by Natalie.
Tuscan Chicken Skillet step by step
- Season the chicken with salt and pepper..
- Heat 1 tablespoon of olive oil in a large sauté pan or cast iron skillet over medium-high heat, then add the chicken and brown for 3 minutes on each side..
- Remove chicken and set aside on a plate..
- Add the remaining tablespoon olive oil to the pan. Add the sliced mushrooms in a single layer and brown, working in batches, a few minutes per side. Remove from the pan and set aside..
- Add the onion and sauté for 3 minutes..
- Add the garlic, and sundried tomatoes. Sauté for 2 minutes..
- Stir in the diced tomatoes, spices, beans, and sugar..
- Transfer the chicken back to the pan and spoon some of the sauce and vegetables over top of the chicken..
- Cook, covered, on the stove top until the chicken is cooked through and the sauce is bubbling, about ten minutes..
- Return the mushrooms to the pan. Taste and add salt and pepper as needed. Serve hot, garnished with parsley..
Find out another easy and tasty recipes here
Best Tuscan Chicken Skillet Recipe - That's where this tuscan chicken and rice skillet comes in. Don't forget to serve with a chunk of bread to sop up the sauce! Recreate traditional Tuscan flavors with this Tuscan Garlic Chicken Skillet. You'll love the juiciness of the chicken thighs seasoned with rosemary, oregano in this Tuscan garlic chicken recipe. I made this Tuscan Basil Chicken last year and it is still a family favorite.
I believe you can make great and tasty Tuscan Chicken Skillet recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!
