Greek Chicken and Potatoes - All Reviews for Greek Lemon Chicken and Potatoes. This Greek chicken and potatoes is a one pan meal with marinated garlic and herb chicken and tender potatoes, all roasted to golden brown perfection. A super easy dinner for a busy weeknight.
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Greek Chicken and Potatoes recipes below.
Besides, bone-in, skin-on pieces feel like a hidden gem next to the more common.
What more could you want from chicken and potatoes?
First, you'll marinate a whole chicken in an oregano-spiced lemon marinade while potatoes get going in the oven.
You can have Greek Chicken and Potatoes using 11 ingredients and 10 steps.
Greek Chicken and Potatoes Ingredients
- Prepare of bone in, skinless chicken thighs, excess fat trimmed.
- You need of Yukon Gold Potatoes, peeled and cut into 2inch chunks.
- Prepare of Kosher salt.
- You need of dried oregano.
- Prepare of black pepper.
- You need of dried rosemary.
- Prepare of cayenne pepper.
- You need of garlic powder.
- Prepare of fresh lemon juice.
- Prepare of olive oil.
- You need of and 2/3 cans garlic chicken broth+ splash to deglaze pan.
You will never need another recipe for roast chicken as long as you live. It's perfect for midweek & impressive enough for guests. Don't skip the Greek Looking for a crowd pleasing baked chicken and potatoes dinner? Just throw chicken thighs and potatoes into a pan, pour over a lemon, olive oil and.
Greek Chicken and Potatoes step by step
- Preheat oven to °425.
- Mix all ingredients except for chicken, potatoes, and broth in a big measuring cup (or bowl) Microwave potato chunks for approximately 5-10 minutes, just enough to soften before baking..
- Place chicken and potato chunks in large bowl, and pour oil mixture over it. Stir to thoroughly coat all, and let sit about a half an hour for flavors to be absorbed..
- Lightly oil a large roasting pan and place chicken pieces in it, shaking off excess marinade. Then arrange potato chunks around chicken..
- Pour broth over all, then remaining marinade..
- Bake in preheated oven for 20 minutes, stir to evenly distribute juices, then continue baking until done, about 23 more minutes..
- Remove from oven and preheat broiler. Remove chicken to plate and wrap with foil to keep warm..
- Place pan with potatoes in broiler for about 3-5 minutes to caramelize, but check every 2 minutes or so to avoid burning..
- When potatoes are done to your likeness, remove from pan. Add splash of broth to pan and scrape brown bits, and deglaze for a few minutes. Serve chicken and potatoes drizzled with pan juices..
- Enjoy your fabulous meal!.
Find out another easy and tasty recipes here
Simple Greek Chicken and Potatoes Recipes - You could easily swap the potatoes for sweet potato or other root vegetables or even broccoli, Brussels sprouts or green beans. The simplicity of this dish is that it's all done in a single pan and makes enough to feed a family of four or five. Arrange the potatoes on the sheet pan around the chicken. Drizzle any liquid remaining in the bowl on top. Roast the chicken and potatoes until both.
I believe you can make great and tasty Greek Chicken and Potatoes recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!