Recipe: Perfect Stir - Fry Bitter Cucumber and Shrimp in Black Bean

Tasty Chicken Recipes

Stir - Fry Bitter Cucumber and Shrimp in Black Bean - Return shrimp to wok and stir-fry until heated through. Black bean sauce kicks stir-fried shrimp into the stratosphere in this quick and easy weeknight recipe. Try it on its own or over your favorite rice!

Stir - Fry Bitter Cucumber and Shrimp in Black Bean is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Stir - Fry Bitter Cucumber and Shrimp in Black Bean recipes below.

Stir - Fry Bitter Cucumber and Shrimp in Black Bean Enjoy a simple stir fried bitter gourd with pork belly flavoured with black beans sauce. The balance of salty and bitterness complements the savoury pork. This stir fried bitter melon dish is quick, tasty, and healthy. You can have Stir - Fry Bitter Cucumber and Shrimp in Black Bean using 10 ingredients and 5 steps.

Stir - Fry Bitter Cucumber and Shrimp in Black Bean Ingredients

  1. You need 1 of bitter cucumbar.
  2. You need of Shrimps (no skin).
  3. You need 2 tablespoon of black beans.
  4. Prepare 1 teaspoon of cornstarch.
  5. You need 1 teaspoon of sugar.
  6. You need 3 cloves of garlic (chopped).
  7. Prepare To taste of chicken powder.
  8. You need of Vegetable oil to fry.
  9. You need To taste of Black peper.
  10. Prepare To taste of salt.

Itwill surprise you with its beautiful simplicity and rich flavor. Bitter melon is a bit like if a cucumber and cantaloupe eloped. If it's harvested before it ripens, then it's not as bitter. If you go to Asia, you'll see it used in dishes in China and Japan.

Stir - Fry Bitter Cucumber and Shrimp in Black Bean step by step

  1. Clean and wash shrimp, cut it look like butterfly and then marinade with black peper, salt and cornstarch for 15 minutes.
  2. Wash bitter cucumbar and cut into small and long pieces.
  3. Boil bitter cucumbar in the boiling water with a bit salt for 3 or 4 minutes. take out from the pan and rinse with cold water.
  4. Heat pan with little bit oil and fry shrimps till change the colour. Set aside..
  5. Add 2 tbs of oil in the pan and fry garlic till fragrant. Put in black bean, stir for a while, add bitter cucumbar, shrimp and mix well. Add sugar and chicken powder in hot water. Taste it untill u get the best taste you want :) and ready to serve,, nom nom....

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Homemade Stir - Fry Bitter Cucumber and Shrimp in Black Bean Recipe - Using whole black beans is definitely preferred, but you can also use jarred black bean sauce. Just reduce or eliminate the salt in this dish, as the The key to a good stir fry is knowing the cooking times for each ingredient. Restaurant chefs usually blanch all the vegetables beforehand (though this. This handy vegan stir-fry makes a satisfying supper, with a sticky sweet and spicy sauce. Seitan, peanut butter and a mix of veggies is a winning combination.

I believe you can make great and tasty Stir - Fry Bitter Cucumber and Shrimp in Black Bean recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!