Chicken Tandoori with Potatoes - Steam the potatoes, peel and cube them. Tandoori chicken gets its name from the bell-shaped tandoor clay oven which is also used to make naan, or Indian flatbread. Skinless legs and thighs are marinated in a tenderizing mixture of yogurt, lemon juice, and spices and the meat is slashed to the bone in several places helping the marinade.
Chicken Tandoori with Potatoes is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Chicken Tandoori with Potatoes recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!
When I made this, I played around with a bit of the ingredients such as chili powder as I like it a bit Mix all the remaining chicken ingredients into a smooth paste and rub the marinade generously all over the chicken skin.
Tandoori chicken originated from the Mughlai cuisine & is one of the most popular chicken appetizers that stole the hearts of many across the globe.
This mouth-watering delicious chicken is well known as murgh tandoor or tandoori murgh.
You can have Chicken Tandoori with Potatoes using 16 ingredients and 6 steps.
Chicken Tandoori with Potatoes Ingredients
- You need of Marination.
- Prepare 12 pieces of chicken.
- Prepare 3 tbsp of Tandoori Masala.
- Prepare 1 tsp of Garlic paste.
- Prepare 1 tsp of Ginger paste.
- You need 1/2 tsp of red chilli flakes.
- Prepare to taste of Salt.
- Prepare 1 cup of yogurt.
- Prepare 2 of green chilli chopped.
- You need 1 tbsp of white vinegar.
- Prepare 3 tbsp of oil.
- You need of Frying.
- Prepare 2 of Potato round shape main cut Kar lein.
- You need 1 of tomato round slices.
- Prepare 1 of oinon round slices.
- Prepare 1 of burning coal.
The term murgh meaning chicken and tandoor is a clay oven. Tandoori Style Chicken and Potato Recipe. For the marinade, mix the yoghurt, curry powder, garam masala, chilli powder and coriander in a bowl. Check out our delicious Tandoori Chicken With Sweet Potato Wedges recipe, made with our easy to use recipe kits.
Chicken Tandoori with Potatoes instructions
- Chicken ko marinate Kar lein 4 hours ka liya. Oil nahi dalna.
- Pan oil Dal ka chicken ko medium heat pa cook Kar lein..
- Potato ko fry Kar lein..
- Cooked chicken main fried potatoes, tomato slice and onion slices Dal dein..
- Burning coal lein iss pa 1 tsp oil Dal ka dam main rakhy..
- Serve hot with rice or any dip..
Find out another easy and tasty recipes here
Homemade Chicken Tandoori with Potatoes Recipe - Try our trial meal boxes today! To serve, pile salad onto plates with a few roasted potatoes and carrots. Top with tandoori chicken slices, drizzle over curry yoghurt dressing and garnish with coriander leaves. I love tandoori foods, I can live on tandoori chicken it is my favorite. One fine day i thought why not try the same recipe with potatoes and jumped into the preps.
I believe you can make great and tasty Chicken Tandoori with Potatoes recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!