Tandoori chicken wings - Boldy spiced tandoori chicken wings are a game-night staple in our home. Served with cooling coriander-cumin spiced yogurt or tangy blue cheese dressing these wings are a crowd-pleaser. Chicken Wings Get a Tandoori Style Makeover.

How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Tandoori chicken wings recipes below.

We're also making a green chutney dip to. Marinating these wings in yogurt also makes the meat super tender and the tandoori masala gives I think using paneer as a sub for the chicken would also be delicious! Try these amazingly flavorful grilled Tandoori Chicken Wings when you fire up your grill next time. You can cook Tandoori chicken wings using 17 ingredients and 5 steps.

Tandoori chicken wings Ingredients

You need of For the tikka masala mix.
Prepare 2 tsp of Paprika.
You need 1 tsp of Turmeric.
Prepare 1 tsp of Garlic powder.
Prepare 1 tsp of Ground ginger.
You need 1 tsp of Ground coriander.
You need 1/2 tsp of Cayenne pepper.
You need 1/2 tsp of Cumin.
You need 1/2 tsp of Black pepper.
You need 1/2 tsp of Salt.
You need 1/4 tsp of Clove.
Prepare 1/4 tsp of Nutmeg.
Prepare of For the chicken.
Prepare 1 kg of chicken wings (tips cut off).
Prepare 1/2 cup of plain yoghurt.
Prepare 1/4 cup of lemon juice.
Prepare 2 tbls of vegetable oil.

Ever since I started this website I wanted to share a recipe for this smoked tandoori chicken wings. Place chicken wings in a large bowl or into two large re-sealable bags. Add oil, garlic, ginger, jalapeno, yogurt, lemon juice and tandoori masala in the bowl of a food processor. This tandoori chicken wing recipe is done easily in the oven.

Tandoori chicken wings instructions

Mix all the spices above to make the tikka masala mix.
To the chicken wings, add the tikka masala spice, the yoghurt, lemon juice & vegetable oil, mix well to combine.
Leave the chicken to marinade for up to 2 hrs (if you can leave it overnight, then you allow more time for the flavours to be absorbed by the chicken).
Arrange the chicken wings on an oven tray covered with parchment paper. Grill the wings for about 15 minutes, then flip and grill for another 15 minutes, until the top of the wings carries a charred-like colour.
Serve as an appetiser..

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Simple Tandoori chicken wings Recipe - Place the wings in one layer on a rack on a rimmed baking sheet. Chicken wings are the perfect Keto snack. They are great if you need something to munch on in the evening or even to share with friends at Tandoori chicken is red, mainly because of the food colour. Arrange the wings on the grill grate. Chicken wings are ideal for this technique: The meat is protected by a garam masala-spiced yogurt marinade, and the wing tips get crisp.

I believe you can make great and tasty Tandoori chicken wings recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!