Buttermilk Chicken Nuggets -
Buttermilk Chicken Nuggets is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Buttermilk Chicken Nuggets recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!
You can have Buttermilk Chicken Nuggets using 11 ingredients and 4 steps.
Buttermilk Chicken Nuggets Ingredients
- Prepare 1-1/2 pound of chicken breast boneless and skinless.
- Prepare 1-1/2 pound of chicken thighs boneless and skinless.
- You need 1 pint of buttermilk.
- Prepare 1 teaspoon of granulated onion powder.
- You need 1 teaspoon of granulated garlic powder.
- You need 1/2 teaspoon of thyme.
- You need 1/2 teaspoon of celery salt.
- Prepare 1 teaspoon of ground black pepper.
- You need 1-1/2 teaspoon of Hungarian paprika.
- You need 1 teaspoon of pink Himalayan salt.
- Prepare As needed of peanut oil to fry in.
Buttermilk Chicken Nuggets instructions
- Cut the chicken into bite sized pieces. Add seasonings and buttermilk..
- Mix well now add the flour and stir well..
- Put into ziploc bag and allow to marinate for 3 hours at room temperature..
- Heat the oil and fry. These will turn black quick if you don't watch them. The buttermilk will burn fast. Fry and move to a paper towel to absorb excessive amounts of oil. Serve with your favorite sauce. I hope you enjoy!!!!!.
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Best Buttermilk Chicken Nuggets Recipe -
I believe you can make great and tasty Buttermilk Chicken Nuggets recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!
