Easiest Way to Cook Homemade Chicken stuffed with Mozzarella and Pesto, Wrapped in Streaky Bacon

Chicken stuffed with Mozzarella and Pesto, Wrapped in Streaky Bacon - Lay a chicken breast out flat. Filled with pesto and mozzarella cheese, and wrapped in bacon, this goes very well with tagliatelle or any other pasta. If using Homemade Pesto, place basil and pine nuts in food processor.

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Wrap chicken around cheese; secure with. Transform a simple chicken breast by stuffing it with garlicky cheese and wrapping it in crisp streaky bacon. Bacon and pesto stuffed chicken breast is a good example! You can cook Chicken stuffed with Mozzarella and Pesto, Wrapped in Streaky Bacon using 5 ingredients and 7 steps.

Chicken stuffed with Mozzarella and Pesto, Wrapped in Streaky Bacon Ingredients

1. Prepare 4 of chicken breasts.
2. Prepare 180 g of classic basil pesto.
3. Prepare 1 of ball mozzarella.
4. You need 8 slices of streaky bacon.
5. You need to taste of Salt and pepper.

The Best Baked Pesto Chicken And I'll be the first to say, I adore chicken wrapped in bacon. But, I also love chicken coated in This easy recipe makes the juiciest pesto stuffed chicken breast with bacon, mozzarella and sun-dried. Filled with warm, melty cheese and covered in crispy bacon, this is chicken at its yummiest. Top with the chicken breast and season with salt and pepper.

Chicken stuffed with Mozzarella and Pesto, Wrapped in Streaky Bacon instructions

1. Preheat the oven to 200C/175C with fan.
2. Lay the chicken breast flat on a cutting board. Carefully, having the knife facing away from you, slice open the chicken breast, but be careful not to cut through the other side! Spread a generous amount of pesto on the chicken breast, followed up 2-3 slices of mozzarella (don't be stingy here, really load them up!)..
3. Close the chicken breast around the filling, and wrap 2 pieces of streaky bacon tightly around the chicken, tucking the ends of the bacon into itself..
4. Repeat with the following three chicken breasts..
5. Place the chicken onto a cookie sheet wrapped in tin foil. Sprinkle them lightly with salt and pepper to taste. Cook for 25-30 minutes, or until the chicken is no longer pink and the juices run clear..
6. Serve with the veg and carb of your choice!.
7. NOTE: In hindsight, I would put the chicken breasts in a pan first, searing the bacon about 3 minutes each side. Then I would transfer them onto a cookie sheet, and cook them in the oven!.

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Perfect Chicken stuffed with Mozzarella and Pesto, Wrapped in Streaky Bacon Recipes - Spread the cream cheese and mozzarella cheese on top of chicken. Roll each chicken cutlet up tightly, then wrap each cutlet with two slices of bacon. Use toothpicks if you're having trouble keeping everything together, but I find that the bacon tends to hold the chicken together really well on its own. Line a baking sheet with aluminum foil and lightly spray with a nonstick. Mozzarella Stuffed Chicken Wrapped in Parma Ham Recipe.

I believe you can make great and tasty Chicken stuffed with Mozzarella and Pesto, Wrapped in Streaky Bacon recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!