Chicken Alfredo -
Chicken Alfredo is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Chicken Alfredo recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!
You can have Chicken Alfredo using 15 ingredients and 4 steps.
Chicken Alfredo Ingredients
- You need of Alfredo Sauce.
- You need 1 stick of butter.
- You need 2 cups of grated Parmesan cheese.
- You need 1 cup of heavy whipping cream.
- You need of Chicken.
- You need 2 pound of chicken breast boneless and skinless.
- Prepare 24 ounces of Brussel sprouts.
- Prepare 1/2 pound of carrots.
- Prepare To taste of salt.
- You need 3 tablespoons of peanut oil.
- You need 1/2 teaspoon of ground white pepper.
- Prepare 1 teaspoon of granulated garlic powder.
- Prepare 1/4 cup of parsley flakes.
- Prepare 1 tablespoon of chopped chives.
- Prepare 3 tablespoons of grated Parmesan cheese for top.
Chicken Alfredo instructions
- Melt the butter add the cream and allow to heat. Get hot enough just to melt cheese. Whisk till smooth and creamy..
- Add oil to pan. Slice the carrots on a bias. Cut the sprouts in half. Add to the oven safe pot, or Dutch oven. Preheat oven to 400°Fahrenheit. Slice the chicken into manageable pieces. Add spices..
- When all the spices are in mix well and cook till chicken is no longer pink. When the vegetables are tender add the Alfredo sauce..
- Sprinkle with a little parmesan cheese and put into oven for 1 hour. Serve I hope you enjoy!!!.
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Best Chicken Alfredo Recipe -
I believe you can make great and tasty Chicken Alfredo recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!