Sunset Pesto Salad -
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Sunset Pesto Salad recipes below.
You can cook Sunset Pesto Salad using 12 ingredients and 6 steps.
Sunset Pesto Salad Ingredients
- Prepare 2 can of Canned chicken (you can also use fresh chicken).
- Prepare 1 box of Pastas (you can use Catelli gluten free!).
- You need 1 of Orange bell pepper.
- Prepare 1/2 packages of Fresh mushrooms.
- Prepare 1 of Red onion.
- Prepare 1 cup of Diced cauliflower.
- You need 1/2 packages of Cherry tomatoes.
- Prepare 3 tbsp of Pesto.
- You need 1 tbsp of Italiano spices.
- You need 1/2 cup of Mayonaise.
- You need 1 tbsp of Relish.
- You need of Salt and pepper.
Sunset Pesto Salad instructions
- Cook the pastas as directed..
- Meanwhile, slice the mushrooms, bell pepper, tomatoes and cauliflower. Dice the onion. Put all the vegetables into a large salad bowl..
- Drain your pastas and rince them with cold water until they're cold. Add to the bowl..
- Dice your canned chicken. Add to the salad..
- Mix throughly and add mayo and pesto, then spices..
- Let sit into the fridge for about 2 hours and enjoy :).
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Tasty Sunset Pesto Salad Recipe -
I believe you can make great and tasty Sunset Pesto Salad recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!