Chicken Schnitzel -
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Chicken Schnitzel recipes below.
You can cook Chicken Schnitzel using 10 ingredients and 3 steps.
Chicken Schnitzel Ingredients
- You need 2 pound of chicken breast boneless and skinless strips.
- Prepare 2-1/2 cups of panko breadcrumbs.
- Prepare 1 cup of all-purpose flour unbleached.
- Prepare 1 tablespoon of ground paprika.
- Prepare 1 teaspoon of salt.
- Prepare 1 teaspoon of ground black pepper.
- You need 1 of extra large egg.
- Prepare 1/2 cup of water.
- You need As needed of peanut oil to medium fry in.
- You need 1 gallon of sized ziploc bag.
Chicken Schnitzel instructions
- Add chicken to a ziploc bag open just a small opening on the corner. Now beat the chicken thin. Mix the flour, egg, paprika, salt, and pepper. Add the water a bit at a time. You don't want it to thin or to thick. Heat the oil in a skillet..
- Add chicken to flour mixture. Then coat the battered chicken with panko breadcrumbs. Add to the hot oil and fry..
- Turn as needed. Then move to paper towels to absorb excessive amounts of oil. Repeat till done. Serve I hope you enjoy! You can sprinkle with salt when you move to paper towels if you like..
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Tasty Chicken Schnitzel Recipe -
I believe you can make great and tasty Chicken Schnitzel recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!