Chicken Souvlaki Wrap/Roll With Tzatziki Sauce - Add chicken, coat with the marinade, squeeze out excess air, and seal the bag. Chicken Souvlaki Wrap with Tzatziki Sauce. Roll up and wrap with aluminum foil or parchment paper.
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Chicken Souvlaki Wrap/Roll With Tzatziki Sauce recipes below.
For the sauce, I would add a step, after grating the seeded cucumber wrap in a paper towel and give it a good squeeze to draw out the extra moisture.
If not it will leach into the yogurt making it a watery mess..
Creamy tzatziki grilled chicken wraps are the perfect easy lunch or dinner and can be prepped ahead to make them even easier.
You can cook Chicken Souvlaki Wrap/Roll With Tzatziki Sauce using 26 ingredients and 14 steps.
Chicken Souvlaki Wrap/Roll With Tzatziki Sauce Ingredients
- Prepare of For the Souvlaki Marinade:.
- You need 10 of Garlic cloves (peeled).
- Prepare 2 Tbsp of Dried oregano.
- You need 1 Tsp of Dried Rosemary.
- You need 1 Tsp of Paprika.
- You need 1 tsp of Salt.
- Prepare 1 Tsp of Black pepper powder.
- You need 1/4 Cup of Extra virgin olive oil.
- You need 1/4 Cup of Dry white wine or red wine vinegar.
- Prepare 1 of Lemon.
- You need 1 of Large Bay Leaf (crushed).
- You need of For the Grilled Chicken:.
- Prepare 1 kg of boneless skinless chicken breast or thighs (fat removed & cut into 1 1/2 inch pieces).
- You need As required of Oil for brushing the Grill plates.
- You need of For the wrap & toppings:.
- Prepare 6 of Greek pita bread.
- Prepare As required of Tzatziki Sauce (recipe below).
- You need 1 of Each Red, Orange & Yellow Bell Peppers (sliced).
- You need 1 of Tomato (sliced).
- Prepare 1 of Red onions (sliced).
- Prepare of For the Tzatziki Sauce:.
- Prepare 1 of English Cucumber (Grated).
- You need 2 Cups of Greek Yogurt or Hung Curd.
- You need 6 of Garlic cloves (Peeled & Minced).
- Prepare 1 handful of Fresh Mint Leaves (Finely Chopped).
- Prepare 1 Tsp of Salt/As per taste.
Wraps are an easy go-to for quick lunches or fuss-free dinners. These chicken and tzatziki wraps are a family favorite because not only are they so easy, they're also drop-dead-delicious. Chicken Souvlaki is typically served with flatbread that are are filled with lettuce, tomatoes, salad and wrapped with Tzatziki. Tzatziki is a flavorful dip made with Greek yogurt and grated Cucumber, an ideal condiment for wraps and rolls.
Chicken Souvlaki Wrap/Roll With Tzatziki Sauce step by step
- Remove fat from the edges of the Chicken. Cut into small 1.5 inch cubes. Wash the Chicken throughly under running water in a colander. Shake off the excess water. Set aside. Slice the Bell Peppers & the Onion thinly. Set aside..
- To make the chicken: Place the garlic, oregano, rosemary, crushed bay leaves, paprika, salt, pepper, olive oil, white wine/red wine vinegar and lemon juice. Pulse until well combined..
- Combine the chicken & the marinade in a large bowl. Toss to coat making sure chicken is well-coated with the marinade..
- Cover tightly and refrigerate for 2 hours or overnight..
- Soak wooden skewers in water for 30 to 45 minutes or so..
- Prepare the Tzatziki Sauce and the other toppings in the mean time..
- When ready, thread the marinated chicken pieces through the prepared skewers..
- Cook on a preheated Indoor Electric Grill/Outdoor Grill or Grill Pan. Turn the skewers evenly to cook on all sides, about 5 minutes total. (Adjust temperature of grill if necessary). While grilling, brush lightly with the marinade (then discard any leftover marinade)..
- Transfer the chicken to serving platter and let rest for 3 minutes. Meanwhile, lightly grill the pita bread and keep warm..
- To make the Tzatziki Sauce: Grate the English Cucumber. Squeeze out the juice completely. It should be absolutely dry. Add the Greek Yogurt/hung curd followed by the salt, minced garlic & chopped mint. Stir well. Cover tightly. Refrigerate. Use as required..
- To assemble the Chicken Souvlaki Wraps: Spread Tzatziki Sauce on the warm Pita. Add the grilled chicken pieces (take them off skewers first, of course) then add the veggies..
- Serve with Tzatziki Sauce on the side..
- Enjoy!.
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Find out another easy and tasty recipes here
Simple Chicken Souvlaki Wrap/Roll With Tzatziki Sauce Recipes - Serve Chicken Souvlaki with Tzatziki along with Mujaddara for a weekend night dinner with your family. The chicken is marinated in a simple mixture of garlic, vinegar, oil, s+p, and herbs (fresh or dried, your choice) and then grilled to crispy-outer-juicy-inner perfection. The only other thing you need to turn it into a meal is a cool and creamy tzatziki cucumber sauce, perfect for dipping, dunking, and drizzling that chicken souvlaki. Souvlaki is a popular Greek fast food consisting of small pieces of chicken/beef/lamb and sometimes vegetables grilled on a skewer. It is usually eaten straight off the skewer while still hot.
I believe you can make great and tasty Chicken Souvlaki Wrap/Roll With Tzatziki Sauce recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!
