Tasty Sweet and Spicy Chicken (Indonesian Style) Recipes

Sweet and Spicy Chicken (Indonesian Style) - Step by step, How to cook easy & tasty fried chicken with sweet sour. My chicken was sticky, sweet and spicy just the way it was supposed to be. Reviews for: Photos of Sweet, Sticky and Spicy Chicken.

Sweet and Spicy Chicken (Indonesian Style) is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Sweet and Spicy Chicken (Indonesian Style) recipes below.

Chicken strips are cooked in a sweet, sticky and spicy sauce made from brown sugar, honey, soy sauce, hot sauce, ginger and garlic. Lightly salt and pepper the chicken strips. Heat oil in a large frying pan over medium heat. You can cook Sweet and Spicy Chicken (Indonesian Style) using 22 ingredients and 7 steps.

Sweet and Spicy Chicken (Indonesian Style) Ingredients

1. You need of Marinade :.
2. Prepare 2 cloves of garlic (grated).
3. Prepare to taste of Pepper.
4. You need 1 teaspoon of chicken powder.
5. Prepare of Ingredient :.
6. Prepare of Boneless Chicken breast.
7. Prepare 3 cloves of garlic (chopped).
8. Prepare 4 of shallot (chopped).
9. Prepare 1 of tomato (cut).
10. Prepare 3 of orange leafs.
11. You need 2 cm of galangal (smashed).
12. Prepare 2 cm of ginger (smashed).
13. You need 1 of lemonggrass (smashed).
14. You need of Indonesian Sweet soy sauce.
15. You need of Tomato Ketchup.
16. Prepare of White pepper.
17. You need 1 tbs of Butter.
18. You need of Water.
19. You need of Chicken powder.
20. You need 1 teaspoon of brown sugar.
21. Prepare of Cooking oil.
22. Prepare 5 of red chillies (cut small) - The amount of chilli depends on how spicy you want it to be.

Indonesian food is one of the world's greatest cuisines. Indonesian cuisine is a collection of various regional culinary traditions that formed the archipelagic nation of Indonesia. There are a wide variety of recipes and cuisines in part because Indonesia is. Indonesian food is one of the most vibrant and colourful cuisines in the world, full of intense flavour.

Sweet and Spicy Chicken (Indonesian Style) step by step

1. Cut medium chicken and marinade about 30 minutes.
2. Add cooking oil to a pan and wait until oil is getting hot and fry chicken on medium heat until light golden.
3. Remove chicken from the pan, and discard almost all the oil,leaving just a bit in the pan.
4. Add butter wait until melt, put in garlic, chilli,shallot, galangal,ginger, orange leafs, lemonggrass and wait until fragrant. Put the chicken back in the pan and stir it.
5. Add some water and cook untill chicken really cooked, add sweet soy sauce, tomato ketchup, tomato, pepper, sugar,chicken powder,and stir it.
6. Stir to coat well the chicken for few minutes untill sauce has thickened..
7. Taste it and served immediately with rice,, nom nom :)).

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Homemade Sweet and Spicy Chicken (Indonesian Style) Recipes - Literally meaning "fried rice", nasi goreng is considered the national dish of Indonesia and can be found everywhere from street hawkers Tempe manis is a stir-fry that is rich, sweet and spicy all at once. Poached chicken breasts, which are at the center of this salad, are a low-fat, high-protein staple with endless possibilities. This spicy, refreshing salad makes a great summer meal. In this Indonesian version, the sauce is made with kecap manis (Indonesian sweet soy sauce) and the spice paste is a mix of chili, ginger, shallot, garlic, and candlenut. The taste is distinctly Indonesian, and once reduced, the sauce gives a nice glossy glace to coat the chicken, and they are especially.

I believe you can make great and tasty Sweet and Spicy Chicken (Indonesian Style) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!