Grilled chicken fajitas - So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. A homemade fajita marinade makes deliciously tender chicken!
Grilled chicken fajitas is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Grilled chicken fajitas recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!
Have you ever made Grilled Chicken Fajitas?
The best Grilled Chicken Fajitas Recipe: I don't know why it took me so long to do it this way, but man these are good.
We're making chicken fajitas easier and with better flavor thanks to the Traeger Cast Iron Fajita Plate.
You can have Grilled chicken fajitas using 10 ingredients and 6 steps.
Grilled chicken fajitas Ingredients
- Prepare 1 tablespoon of Fajita seasoning - (see my other recipe on Fajitas seasoning).
- You need 1 tablespoon of vegetable oil.
- You need 1 of fresh lime juiced.
- Prepare 2 lbs of boneless skinless chicken breasts.
- You need 1 of red bell pepper.
- You need 1 of green bell pepper.
- You need 1 of white onion.
- You need 12 of flour tortillas.
- You need of toppings.
- You need of Shredded Cheese Pico de Gallo Guacamole Sour Cream Salsa Salsa Verde.
Grilled Chicken Fajitas are a great blend of well seasoned; marinated charred chicken served with bell peppers and onions all wrapped in a warm tortilla. When I make grilled chicken fajitas, I love to make everything on the grill so clean up is a breeze. Grilled Chicken Fajitas - the perfect easy, low carb healthy one pan meal for busy weeknights. Fajitas are quick, easy, and pack a combination of flavors that are insanely delicious.
Grilled chicken fajitas instructions
- Filet the chicken and place in a bag or gallon size freezer bag. Season with the fajita seasoning and shake to coat. Drizzle the oil over chicken. Squeeze the lime over the chicken. Stir to combine. Let it marinate for at least 20 minutes..
- Place the chicken on the preheated grill. Grill over medium-high heat for 20 minutes until finished. cut the bell peppers into quarters and place on the grill. Slice the onions into fat rings and place on the grill.(Iam using a grill sheet).
- Grill the peppers and onions for 5 minutes or until they are to the tenderness you like. When chicken and peppers are finished, remove from the grill and slice. Place the tortillas on the grill to warm. I like to place them on the lower rack so they get beautiful grill marks on the tortillas. Assemble and serve with any of your favorite fajita toppings. Enjoy!.
- Notes- season peppers with some Olive oil and Fajita seasoning. This is just how i grill my peppers and a few other veggies. (and I change the seasoning depending on what Iam making.)... the recipe didn't call to do this, this is my own personal touch..
- (i dont like hard tortilla shells so,grill marks don't matter to me, to each their own.).
- Notes- i cut my one chicken strip in half and used it for one fajita, easier that way).
Find out another easy and tasty recipes here
Quick and Easy Grilled chicken fajitas Recipes - Preheat the grill to medium-high heat. Add a little char to your fajitas and skip the stove with this essential summertime recipe. The BEST fajita marinade for grilled chicken breasts or thighs. Serve grilled chicken with your favorite fajita toppings! It's no secret I LOVE grilled chicken.
I believe you can make great and tasty Grilled chicken fajitas recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!
