Quick and Easy Buffalo Chicken Meatballs Recipe

Tasty Chicken Recipes

Buffalo Chicken Meatballs -

How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Buffalo Chicken Meatballs recipes below.

Buffalo Chicken Meatballs You can cook Buffalo Chicken Meatballs using 9 ingredients and 5 steps.

Buffalo Chicken Meatballs Ingredients

  1. You need 1 lb of Ground Chicken.
  2. Prepare 3/4 cup of Panko Bread Crumbs.
  3. Prepare 1 of large Egg.
  4. Prepare 1/2 tsp of Garlic Powder.
  5. Prepare 1/2 tsp of Onion Powder.
  6. Prepare 2 of Green Onions, Thinly Sliced.
  7. Prepare of Kosher Salt & Ground Black Pepper.
  8. You need 3/4 cup of Franks Red Hot Buffalo Sauce.
  9. You need 1/4 cup of Ranch Dressing.

Buffalo Chicken Meatballs instructions

  1. Preheat oven to 400°F. Line a baking sheet with parchment paper or a silicone baking mat; set aside..
  2. In a large bowl, combine ground chicken, Panko, egg, garlic and onion powder and green onions; season with salt and pepper, to taste. Using a wooden spoon or clean hands, stir until well combined. Roll the mixture into 1 1/4-to-1 1/2-inch meatballs, forming about 24 meatballs..
  3. Place meatballs onto prepared baking sheet and bake for 4-5 minutes, or until all sides are browned..
  4. Place meatballs into a slow cooker(Crock pot). Add buffalo sauce and gently toss to combine. Cover and cook on low heat for 2 hours..
  5. Serve immediately, drizzled with ranch dressing, if desired..

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Perfect Buffalo Chicken Meatballs Recipes -

I believe you can make great and tasty Buffalo Chicken Meatballs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!