Cheesy Buffalo Chicken Dip -
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Cheesy Buffalo Chicken Dip recipes below.
You can cook Cheesy Buffalo Chicken Dip using 5 ingredients and 6 steps.
Cheesy Buffalo Chicken Dip Ingredients
- You need 2 of chicken breasts.
- Prepare 2 of 8 oz packages of cream cheese softened to room temperature.
- Prepare 1/2 cup of Original or Garlic Texas Pete Hot Sauce.
- You need 1 cup of Shredded Cheddar Cheese of your choice (divided).
- You need 1 of bag of tortilla chips of your choice.
Cheesy Buffalo Chicken Dip step by step
- Boil your chicken breasts until fully cooked (20-25 minutes)..
- Allow the chicken breasts to cool completely. Once cooled, finely shred your chicken breasts (I break off half inch pieces & rub them between my hands until they shred & crumble)..
- Mix your shredded chicken, hot sauce (you may use more or less if you like), & 1/2 cup of the shredded cheddar cheese into the softened cream cheese..
- Once everything is mixed well, lightly spray a dark 9 inch baking pan & evenly spread your cream cheese mixture into the pan & cover with the remaining 1/2 cup of shredded cheddar cheese..
- Place in the oven at 400° until cheese is melted & begins to brown a little..
- Remove from the oven, tilt to the side to drain off any grease that has cooked out of the cheese, & serve hot with your choice of tortilla chips..
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Best Cheesy Buffalo Chicken Dip Recipe -
I believe you can make great and tasty Cheesy Buffalo Chicken Dip recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!