Recipe: Tasty Dumpling Noodle Soup

Dumpling Noodle Soup -

How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Dumpling Noodle Soup recipes below.

You can have Dumpling Noodle Soup using 15 ingredients and 5 steps.

Dumpling Noodle Soup Ingredients

1. Prepare 1 liter of stock of your choice.
2. You need 8 of dumpling /wanton skin.
3. You need 2 tbsp of spring onion.
4. You need of omelette.
5. You need 3 of eggs.
6. Prepare 1 dash of salt and pepper.
7. You need of dumpling filling.
8. Prepare 1 of dice carrot.
9. Prepare 2 of dice celery.
10. You need 1 cup of shreded cooked leftover chicken optional.
11. You need 1 tsp of shao xing wine.
12. You need 1 of dice onion.
13. Prepare 1 tbsp of fish sauce.
14. You need of NOODLE OPTION.
15. Prepare 4 of combs of soy noodle.

Dumpling Noodle Soup instructions

1. Blend or chopped coarsely dumpling filling then fill up 1tbsp unto the duming /wanton skin ,using a dumpling mold or by hand then fasten all corner with wet finger tip.
2. make dumpling and set aside.
3. in pan with 1 tbsp of oil fry omelette then break it up the omelette into big pieces.
4. add spring onion and stock then bring it to a boil.
5. Add soy noodle and dumpling then lower down to a simmer for 3 minutes (so that the dumpling will not break up )then add seasoning and off heat and serve.

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I believe you can make great and tasty Dumpling Noodle Soup recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!