Chicken Momos/dumpling - Find easy and basic steps of various recipes in this channel. Lets have a look to a new recipe. Chicken Momos Recipe is a delicious and simple momos recipe filled with juicy minced chicken.

Chicken Momos/dumpling is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Chicken Momos/dumpling recipes below.

Momo (dumplings) is one of Nepal's most popular dishes which can be eaten as an entree or as mains. Momos can be steamed as well as deep fried. We prefer steaming over deep-frying because when you steam a momo, it makes for a healthy as well as a luscious mouthful of goodness. You can cook Chicken Momos/dumpling using 31 ingredients and 9 steps.

Chicken Momos/dumpling Ingredients

Prepare of Momos dough.
Prepare 1 cup of refined flour/moida.
Prepare to taste of Salt.
You need 1 tsp of sugar.
You need As required of Water as per required.
Prepare 1 tsp of oil or white vinegar.
You need of Chicken filling.
You need 1 cup of green onion (chopped).
You need 1 tbsp of coriander leaves (chopped).
You need To taste of Salt.
You need 1 cup of soy sauce.
Prepare 1 tsp of garlic-ginger paste.
You need 300 of gmd chicken minced.
You need of Momos chutney.
You need 4-5 of tomatoes (cut into half).
Prepare 2 of dried red chilli.
You need To taste of Salt.
Prepare 1 cup of water.
You need 1 cup of peanuts.
Prepare 3-4 of garlic cloves.
You need 1 tsp of coriander seeds.
You need of Momos soup.
You need 1 of Chopped onions.
Prepare As required of Chopped spring onions.
Prepare 1 tsp of chopped garlic-ginger.
You need 1 tsp of white vinegar.
Prepare 1 tsp of dark soy sauce.
You need 2 tsp of minced chicken.
You need 1 tbsp of butter.
You need 1 tsp of Black pepper powder.
You need To taste of Salt.

Momos is one of my favorite street food and I crave for it often. " "Who doesn't love piping hot Momos or Dumplings or Wontons served with fiery schezwan sauce or spicy tomato garlic chutney? Whether you call them momos or dumplings or dim sums, these Keto potstickers are the perfect replacement, you won't even tell the difference. How to make Chicken Momos-Simple and flavourful minced chicken mixture enclosed in a refined flour dough and steamed. This Chicken Momos Recipe is the best that you can make at home.

Chicken Momos/dumpling instructions

Knead the dough using refined flour, sugar, vinegar or oil and salt. Dough has to be semi soft. Keep aside to rest for 30 mins..
Meanwhile to make filling in a mixing bowl ads all the ingredients and mix well..
Once the dough has finished resting, lightly flour a work surface and roll out the dough into medium size thin disk. Stuff the filling into it, give the desired shape to momo and keep aside..
Steam the momos for 15 mins in the streamer..
Remove and serve immediately with momo chutney..
For momos chutney heat oil in pan add tomatoes, red chilies, salt and water. Allow it to cook for 5-6 mins..
Meanwhile in another pan dry roast peanuts, coriander seed for 2-3mins..
Into a blender add tomatoes along with it's remaining water, peanuts mixture garlic cloves and blend it into a small paste..
Serve this chutney with Momos..

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Best Chicken Momos/dumpling Recipes - Chicken Momos are also a traditional dish of Nepali cuisine and resemble Chinese Bao. However, it differs a lot from the Indian chicken momos. To prepare these savoury dumplings, all you need are. The method of momos that I am going to show is first tried by me and then pen down for you all. When I made it for the first time, my family was crazy for it and till today I make it at-least once every month.

I believe you can make great and tasty Chicken Momos/dumpling recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!