Grandma's chicken and dumplings - My mom also made Grandma's recipe for our family, then I began making this same recipe for my family many, many years ago. This is one of my family's favorite recipes for chicken and dumplings, handed down to me from my grandmother. And the leftovers taste great, too!
Grandma's chicken and dumplings is easy and loaded with tender bites of chicken in a delicious sauce!
Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Grandma's chicken and dumplings recipes below.
	
	 This soup was one of her creations.
	
		While we are all from above the Mason-Dixon line, she called this her Southern-Style Chicken Soup.
	
		Grandma's Chicken and Dumplings recipe: Surprisingly enough, the vinegar gives the dumplings a wonderful flavor.
	
	You can cook Grandma's chicken and dumplings using 4 ingredients and 2 steps.
	
	
		This soup was one of her creations.
	
		While we are all from above the Mason-Dixon line, she called this her Southern-Style Chicken Soup.
	
		Grandma's Chicken and Dumplings recipe: Surprisingly enough, the vinegar gives the dumplings a wonderful flavor.
	
	You can cook Grandma's chicken and dumplings using 4 ingredients and 2 steps.
Grandma's chicken and dumplings Ingredients
- You need 4 large of chicken breast.
- You need 1 can of cream of chicken soup.
- Prepare 6 cup of water.
- You need 4 can of biscuits.
Rinse chicken and place in large soup pot with celery, carrot, onion, and bay leaves. Bring to a boil, then simmer covered until the chicken falls. My Grandma loved to cook homemade chicken and dumplings for many reasons. I guess her main motivation was to satisfy the craving of her grandchildren.
Grandma's chicken and dumplings step by step
- boil chicken then shred it..
- add all other ingredients and boil add the four cans of biscuits.
Find out another easy and tasty recipes here
Quick and Easy Grandma's chicken and dumplings Recipes - To this very day I can still remember Grandma hurrying around the kitchen, like she always did so frequently, taking all the necessary. I want to preserve Grandma's original recipes in her cookbook but I use shortcuts most of the time. You may want to use some of these shortcuts like using Bisquick for the dumplings. GRAVY: Remove chicken, vegetables and dumplings from pot and place in a large serving bowl. For dumplings, combine dry ingredients in a medium bowl.
I believe you can make great and tasty Grandma's chicken and dumplings recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!