Perfect Lemon Rosemary Roasted Chicken and Potato Recipes

Tasty Chicken Recipes

Lemon Rosemary Roasted Chicken and Potato - This dinner will be your new favorite! Lemon-Rosemary-Garlic Chicken and Potatoes is nicknamed "Anytime Chicken" by Test Kitchen Specialist Vanessa McNeil Rocchio. Sprinkle chicken with desired amount of salt and pepper.

Lemon Rosemary Roasted Chicken and Potato is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Lemon Rosemary Roasted Chicken and Potato recipes below.

Lemon Rosemary Roasted Chicken and Potato Serve with gravy and braised lettuce. CURIOUS about getting ESSENTIAL OILS in your home? Lemon and rosemary chicken creates a flavorful pan juice to spoon over roasted carrots and crunchy roasted russet potatoes. You can have Lemon Rosemary Roasted Chicken and Potato using 13 ingredients and 8 steps.

Lemon Rosemary Roasted Chicken and Potato Ingredients

  1. You need of chicken.
  2. Prepare 4 of boneless , skinless chicken thighs.
  3. You need 1/4 cup of extra virgin olive oil.
  4. Prepare 2 tbsp of fresh lemon juice.
  5. You need 4 clove of crushed garlic.
  6. Prepare 2 of sprigs fresh rosemary, roughly pulled apart.
  7. Prepare 2 tbsp of capers.
  8. You need 3 of green onions sliced lenghwise.
  9. Prepare 1 tsp of salt, divided.
  10. You need 1 tbsp of brown mustard.
  11. Prepare 1 of lemon cut into thick slices.
  12. You need 1 of fresh pepper ground to taste.
  13. You need 2 large of russet potatoes cut into 1" cubes.

When potatoes have been transferred to upper-middle rack, prepare the chicken. Arrange the roast chicken and roasted potatoes on a platter. Garnish with fresh rosemary and serve. Chicken and potatoes roasted with lemon, garlic and rosemary is one of those comfort food recipes that is handy to have up your sleeve!

Lemon Rosemary Roasted Chicken and Potato step by step

  1. Heat oven to 425°F..
  2. Prepare chicken by salting with half of salt amount and a couple of grinds of fresh pepper..
  3. Season potatoes in same fashion..
  4. Add all ingredients into a large bowl and toss to coat well..
  5. Place in a 3 quart baking dish and cook for 45-60. Until meat is cooked and potatoes are tender..
  6. SERVING SUGGESTIONS: This would pair great with a great salad and crusty french bread to soak up the sauce..
  7. Recipe by taylor68too.
  8. NOTE: when adding sliced lemons to your dish remove any seeds. Just push out of slices and then you'll have no worries of the ruining the dish:-).

Find out another easy and tasty recipes here

Easy Lemon Rosemary Roasted Chicken and Potato Recipe - All you need to compliment this one pan dinner is a simple salad like my Creamy Tomato and Cucumber Salad. Lemon-Rosemary-Garlic Chicken and Potatoes is an easy dinner on busy weeknights, but it's fancy enough for company too. Sprinkle chicken with desired amount of salt. This quick-and-easy, simple-and-delicious roasted chicken with lemon and rosemary is perfect for a weeknight sheet pan dinner or when you have guests. I increased the salt to help give the chicken more flavor.

I believe you can make great and tasty Lemon Rosemary Roasted Chicken and Potato recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!