Easy Slow Baked Lemon/Garlic Pepper Chicken and Potatoes Recipe

Tasty Chicken Recipes

Slow Baked Lemon/Garlic Pepper Chicken and Potatoes - Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon. The garlic, lemon and chicken drippings make the most flavorful soft delicious potatoes. Peel potatoes and cut into eight wedges each.

Slow Baked Lemon/Garlic Pepper Chicken and Potatoes is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Slow Baked Lemon/Garlic Pepper Chicken and Potatoes recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!

Slow Baked Lemon/Garlic Pepper Chicken and Potatoes In today's cook with me I am making Lemon Pepper Chicken with Homemade Garlic Mashed Potatoes! This meal was absolutely delicious and I guarantee you will. Make the best tender, juicy baked lemon pepper garlic chicken with this easy recipe. You can cook Slow Baked Lemon/Garlic Pepper Chicken and Potatoes using 8 ingredients and 9 steps.

Slow Baked Lemon/Garlic Pepper Chicken and Potatoes Ingredients

  1. You need 8 of Chicken legs.
  2. You need 1 of Lemon Pepper Marinade.
  3. You need 6 small of Russet Potatoes (cut into wedges).
  4. Prepare 1/2 large of Green Bell Peppers (chopped coarsely).
  5. You need 1 of Garlic Salt.
  6. You need 1 of Adobo Seasoning.
  7. Prepare 1 of Parsley Flakes.
  8. Prepare 1 of Steak Seasoning.

Incredibly flavored with breadcrumbs, parmesan, butter, and How to prepare lemon pepper garlic chicken. Place your baking pan in the oven while it preheats to melt the butter. Once the butter has melted add. This Lemon Garlic slow cooker whole chicken starts with an olive oil paste that's made with lemon, garlic, salt, pepper and dried herbs of choice (I use Can you add vegetables- like potatoes and carrots to the bottom instead of a rack or foil?

Slow Baked Lemon/Garlic Pepper Chicken and Potatoes instructions

  1. Marinate chicken in lemon pepper marinade for 30 minutes (be sure chicken is covered completely).
  2. Preheat oven to 300°.
  3. Drain (and discard excess marinade) from chicken, season with garlic salt, steak seasoning, Adobo seasoning and parsley flakes.
  4. Place seasoned chicken in casserole dish or baking pan, bake for approx. 45 minutes..
  5. Clean potatoes and cut into wedges. Drizzle with vegetable oil and season with garlic salt. (add to chicken after it has baked for 45 minutes)..
  6. Coarsely chop green bell pepper and add to chicken and potatoes (after chicken has cooked for 45 minutes).
  7. Be sure not to cover chicken with potatoes or peppers!.
  8. Bake for additional 45 minutes, basting chicken and potatoes with juice and drippings from chicken.....
  9. Serve with side salad or seasonal veggies and ENJOY!.

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Perfect Slow Baked Lemon/Garlic Pepper Chicken and Potatoes Recipe - That way you can have a whole meal done in one dish. Brush the chicken all over with all of the butter mixture. This simple and easy to make Roasted Lemon Chicken with Potatoes and Rosemary will quickly become A simple and flavorful marinade is tossed with chicken and potatoes. Baked and served in the Olive oil, garlic, rosemary and lemon juice. How could something that is so simple taste so good!

I believe you can make great and tasty Slow Baked Lemon/Garlic Pepper Chicken and Potatoes recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!