Perfect Liver fry Recipe

Tasty Chicken Recipes

Liver fry - Keep it for half an hour. Mutton Liver fry is fried in very less amount of spices mainly pepper and liver is one of the best portions of the lamb. Serve this delicious chicken liver fry as a side with your lunch meal.

Liver fry is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Liver fry recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!

Liver fry This is the spicy Indian style liver. If you are a fan of Indian food and chicken livers, you are going to LOVE this spicy chicken liver fry. A lot of people love the taste of chicken livers. You can cook Liver fry using 11 ingredients and 6 steps.

Liver fry Ingredients

  1. You need 1 pound of Chicken Liver.
  2. You need strands of Dill leaves or sogi kura few.
  3. You need 1 of Onions chopped.
  4. Prepare 1 inch of Cinnamon pc.
  5. Prepare 2 of Green chillies chopped.
  6. Prepare 1 tsp of Ginger garlic paste.
  7. You need a pinch of Turmeric powder.
  8. Prepare 1 tsp of Coriander powder.
  9. You need 1 tsp of chilly Red powder.
  10. You need to taste of Salt.
  11. Prepare 3 tbsp of Oil.

I am going to be super honest with you guys and say. Chicken liver fry is one of my favorite non-veg recipes. The Fried Liver Attack, also called the Fegatello Attack (named after an Italian idiom meaning "dead as a piece of liver"), is a chess opening. This opening is a variation of the Two Knights Defense in which White sacrifices a knight for an attack on Black's king.

Liver fry step by step

  1. Marinate Liver with ginger garlic paste,turmeric powder and salt. Keep it for half an hour..
  2. Heat oil, when hot add cinnamon stick.Then add  onions and green chillies. Once they are fried add dill leaves..
  3. Saute for 2-3 minutes. Add red chilly powder,coriander powder and turmeric powder..
  4. Again saute for 2 minutes. Add chicken liver. Mix well and cover the pan. Let the liver cooks in its own water..
  5. It make take about 10 minutes for liver to cook. Once all the water is evaporated and liver changes its colour to dark brown it means its almost done..
  6. Fry for another 2 minutes so the liver cooks 100 %..

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Delicious Liver fry Recipe - Fry onions into it till they turn golden brown. Add tomatoes and again fry till they become pulpy. The Fried Liver Attack holds the award for the coolest opening name in chess. This variation of the Two-Knights Defense involves a bold knight sacrifice which forces the black king to take a walk. Liver fry is very popular dish in South India.

I believe you can make great and tasty Liver fry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!