Recipe: Delicious Japanese Soy Sweet Liver

Japanese Soy Sweet Liver -

Japanese Soy Sweet Liver is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Japanese Soy Sweet Liver recipes below.

You can cook Japanese Soy Sweet Liver using 6 ingredients and 9 steps.

Japanese Soy Sweet Liver Ingredients

1. Prepare 150 g of chicken liver.
2. Prepare 2 tablespoon of Sake.
3. You need 2 tablespoon of Mirin(sweet Sake).
4. Prepare 1 teaspoon of grind ginger.
5. Prepare 1 teaspoon of soy sauce.
6. You need 1 teaspoon of sugar.

Japanese Soy Sweet Liver instructions

1. Cut chicken liver and wash with milk and boil in water for 1 minute..
2. .
3. Drain liver in a sieve.
4. Mix all seasoning and cook liver with seasoning.
5. Cook liver for 4 minutes.
6. Take out the liver aside.
7. Continue the sauce boiling with medium heat till the sauce thickened..
8. Put the liver in sauce and cook 1-2 minute..
9. Garnish with sesame.

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Tasty Japanese Soy Sweet Liver Recipe -

I believe you can make great and tasty Japanese Soy Sweet Liver recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!