How to Cook Simple Mike's Two Way Grilled Chicken Skewers

Mike's Two Way Grilled Chicken Skewers - Learn from pitmasters Sterling Smith from Loot N booty BBQ and Phil the Grill on how to prepare chicken skewers two different ways, gyro style and a pineapple jerk chicken style. Simply switching up the marinade gives you a whole new dish. I love serving these skewers with grilled pita, crisp vegetables such as cucumbers and tomatoes, and creamy avocado, so that each person can make individual little pita sandwiches.

Mike's Two Way Grilled Chicken Skewers is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Mike's Two Way Grilled Chicken Skewers recipes below.

Cooking Channel serves up this Thai Marinated Grilled Chicken Skewers recipe plus many other recipes at CookingChannelTV.com. My kids cannot resist these tender, juicy Asian-inspired chicken skewers. The combination of ginger, cardamom, and curry, sweetened by brown sugar, is sweet. You can have Mike's Two Way Grilled Chicken Skewers using 53 ingredients and 12 steps.

Mike's Two Way Grilled Chicken Skewers Ingredients

1. Prepare of ● For The Protein.
2. Prepare 4 Pounds of Fresh Fat Free Chicken Breasts [brined then cubed].
3. You need of ● For The Brine.
4. You need as needed of Water & Ice.
5. Prepare 1/2 Cup of Salt.
6. You need 1/2 Cup of Granulated Sugar.
7. You need 1 tbsp of Granulated Garlic Powder.
8. Prepare 1 tbsp of Granulated Onion Powder.
9. Prepare of ● For The Siriacha Skewers [equal parts sirichas].
10. You need as needed of Siriacha Hot Sauce.
11. Prepare as needed of Siriacha Garlic Chili Sauce.
12. You need as needed of Fresh Ground Black Pepper.
13. Prepare 1 tbsp of Dried Cilantro.
14. You need 1 tbsp of Dried Parsley.
15. You need 1 tbsp of Granulated Onion Powder.
16. You need of ● For The Turkish Scewers.
17. Prepare as needed of Garlic Olive Oil [enough to coat chicken].
18. Prepare 4 Drops of Liquid Smoke [not extract].
19. Prepare 1/2 tsp of Dried Oregano.
20. You need 1/4 tsp of Dried Dill Weed.
21. Prepare 1/2 tsp of Dried Chives.
22. Prepare 1/2 tsp of Fresh Ground Black Pepper.
23. You need 1/2 tsp of Granulated Garlic Powder.
24. You need 1/2 tsp of Granulated Onion Powder.
25. Prepare 1/2 tsp of Ground Cumin.
26. Prepare 1/2 tsp of Dried Italian Seasoning.
27. You need 1/2 tsp of Red Pepper Flakes.
28. Prepare 1 tbsp of Dried Cilantro.
29. Prepare 1 tbsp of Dried Parsley.
30. You need 1/2 tsp of Paprika.
31. Prepare of ● For The Breads [olive oil coated & grilled].
32. You need as needed of 6" Pita Bread.
33. Prepare as needed of 6" Garlic Naan Bread.
34. You need as needed of 6" Flour Tortillas.
35. Prepare of ● For The Vegetable Scewers & Bread Toppings [as needed].
36. You need of Firm Tomatoes [sliced & halved - for your bread].
37. Prepare of Thin 6" Cucumber Spears [for your bread topping].
38. You need of Fine Shreadded Lettuce [for your bread topping].
39. Prepare of Red Onions [chop in 1" squares].
40. Prepare of White Onions [chop in 1" squares].
41. You need of Bell Peppers [chop in 1" squares].
42. Prepare of Black Olives [for the bread topping].
43. Prepare of Brown Or White Mushrooms [for bread topping].
44. Prepare of Lemon Wedges.
45. You need of Green Onions [thin lengths for your bread topping].
46. Prepare of Fresh Cilantro Leaves [for your bread topping].
47. You need Leaves of Fresh Cilantro [for you bread topping].
48. Prepare Leaves of Fresh Parsley [for your bread topping].
49. You need of ● For The Sides/Options [as needed].
50. Prepare of Siricha Sauces [hot and garlic].
51. Prepare of Garlic Olive Oil.
52. You need of Tatziki [see my detailed recipe or easy recipe under my profile].
53. You need of Sour Cream.

These Grilled Indian Chicken Skewers are a great way to jazz up a Thursday night! Filled with all kinds of Indian flavors, they pack a bold punch of flavor and they are a great way to bring some family friendly spice to the table. There are quite a few spices that make up the marinade, along with some. If you're the conservative type of foodie who needs to get warmed up to foreign flavors, dakkochi, or grilled chicken skewers, is a great way to jumpstart a Korean culinary adventure.

Mike's Two Way Grilled Chicken Skewers instructions

1. Brine four one pound fat free chicken breasts in 35° ice water..
2. Add 1/2 cup salt, 1/2 cup sugar 1 tbsp granulated garlic and 1 tbsp granulated onion for 2 hours..
3. Cut breasts into 1.5" even cubes for even grilling..
4. Separate chicken cubes evenly in to two large Ziplock bags and season. Marinate both for 1 hour or longer. Reserve any oils and Siriacha Chili mixtures for grilling/coating later..
5. Siriacha Hot Chili Sauce and Siriacha Chili Garlic Sauce pictured..
6. Chop all desired vegetables..
7. Soak wooden skewers in water for 5 minutes. Or, you can use metal skewers. Thread chicken on skewers with a 2.5" onion slice in between each chicken cube for flavor and even grilling..
8. Grill for 7 to 10 minutes [or until juices run clear] and make sure you get a good char on each. Don't over grill tho. Coat with reserved Siriachas and Garlic olive oil as they grill. Know that the Siriacha Skewers will be much hotter with the additional sauce at finish..
9. Feel free to grill your vegetables as well for 7 to 10 minutes on indirect heat. Just lightly coat with olive oil and listed seasonings if so..
10. Grill breads until charred. Just coat lightly with olive oil before..
11. Wrap chicken up in 6"Naan or 6" flour tortillas..
12. Serve on grilled Naan bread or flour tortillas. Construct with the vegetables you and your guests desire. Enjoy! Especially with ice cold beers in thick frosty mugs!.

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Tasty Mike's Two Way Grilled Chicken Skewers Recipe - Grilled Szechuan Chicken Skewers, a food drink post from the blog It's a Keeper, written by Christina Hitchcock on Bloglovin'. · Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! Grilled chicken skewers recipe marinated in ginger, garlic, coconut cream and soy sauce and finished with a sweet coconut cream glaze. For this chicken skewer recipe, you can find most ingredients at your local grocery store with the exception of coconut cream, oyster sauce and dark soy sauce. In a small bowl, whisk together the olive oil, lemon juice, cilantro or parsley, crushed garlic, paprika. Directions for: Grilled Yucatan Chicken Skewers.

I believe you can make great and tasty Mike's Two Way Grilled Chicken Skewers recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!