Easiest Way to Cook Homemade Pan-fried Chicken Wings (4 Ingredients)

Pan-fried Chicken Wings (4 Ingredients) -

Pan-fried Chicken Wings (4 Ingredients) is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Pan-fried Chicken Wings (4 Ingredients) recipes below.

You can cook Pan-fried Chicken Wings (4 Ingredients) using 4 ingredients and 6 steps.

Pan-fried Chicken Wings (4 Ingredients) Ingredients

1. Prepare 4 of chicken wings.
2. Prepare 1/2 tsp of salt.
3. Prepare 1/2 tsp of paprika.
4. You need of Black pepper according to your preference.

Pan-fried Chicken Wings (4 Ingredients) step by step

1. Cut the chicken wings into three pieces. Remove the bony part..
2. Combine all ingredients. Make sure that the wings are well coated..
3. Arrange the pieces on a pan. You can use a cast iron skillet or just regular pan. (I used a regular one).
4. Use medium heat. When you can hear the sizzle (after a couple of minutes or so) cover the pan..
5. After a couple of minutes, remove the lid and flip the chicken. Cover the pan again..
6. Remove the lid and flip the chicken again. Cover again. Continue flipping and checking until the wings are golden brown..

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Easy Pan-fried Chicken Wings (4 Ingredients) Recipe -

I believe you can make great and tasty Pan-fried Chicken Wings (4 Ingredients) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!