Chicken Fajitas - Slow Cooker -

How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Chicken Fajitas - Slow Cooker recipes below.

You can cook Chicken Fajitas - Slow Cooker using 9 ingredients and 4 steps.

Chicken Fajitas - Slow Cooker Ingredients

You need 1 lb. of boneless, skinless chicken breasts.
Prepare 1 cup of salsa of choice.
Prepare 1 of onion, thinly sliced.
You need 2 of bell peppers, sliced.
You need 3 cloves of garlic, minced.
Prepare 1 tsp. of each chili powder, cumin, brown sugar.
Prepare 1/2 tsp. of each smoked paprika, salt.
You need 1/4 tsp. of each pepper, garlic powder, onion powder.
You need of Juice from 1 lime.

Chicken Fajitas - Slow Cooker instructions

Lightly grease your slow cooker. Season the chicken with salt and pepper and place it into the slow cooker. Pour in the salsa, the brown sugar and all the seasonings and stir it together. Then place the lid on and set the heat to low..
After about 3 hours, lay the peppers, onions and garlic over the top. Then pop the lid back on and continue to cook on low heat until the chicken is cooked through and tender, which will be 2-3 hours..
Once it's ready, remove the chicken from the slow cooker and shred it using two forks, then stir it back into the salsa, peppers and onions. Add in the lime juice..
Serve immediately after, in warm tortillas. Top with your favorite taco toppings. Store any leftovers in the fridge..

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I believe you can make great and tasty Chicken Fajitas - Slow Cooker recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!