Crispy Chicken Parmesan - Season the chicken with salt, pepper, and onion powder. Coat the chicken in flour, then egg, and then bread crumbs. The BEST Chicken Parmesan with a deliciously crispy coating, smothered in a rich homemade tomato sauce and melted mozzarella cheese!
Crispy Chicken Parmesan is easy and loaded with tender bites of chicken in a delicious sauce!
Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Crispy Chicken Parmesan recipes below.
This Chicken Parmesan is comfort food at.
Serve it with cauliflower mash with browned butter for the ultimate low-carb meal!
Chicken is coated with cheese-spiked Italian style panko crispy bread crumbs, then it's cooked until crispy and golden brown.
You can cook Crispy Chicken Parmesan using 11 ingredients and 11 steps.
Crispy Chicken Parmesan Ingredients
- You need 3 of -Boneless skinless Chicken Breast(cut in half and pounded out).
- Prepare 11/2 cups of Italian bread crumbs.
- You need 1 of -cup grated parmesan cheese.
- Prepare 1 tsp of paprika, cumin, Italian seasoning, onion & garlic powder,.
- Prepare of Salt & Pepper.
- Prepare 2 of -eggs (beaten).
- You need 1 of -cup milk.
- Prepare 1 of -jar pasta sauce.
- Prepare 1 cup of finely shredded mozzarella cheese.
- Prepare of Pasta of choice1.
- You need 1-2 Tbsp. of Olive oil.
Unlike most versions of this Italian-American dish, my baked Chicken Parmesan retains a crispy crust of cheese and breadcrumbs surrounding a juicy cutlet of chicken. Gary Rhodes' Parmesan chicken recipe is a quick way to jazz up chicken breasts. Once sizzling, add the crumbed escalopes and cook for three to four minutes on each side until crispy and golden. When Crispy Chicken Strips are cooked, remove from oven and leave on same baking pan.
Crispy Chicken Parmesan step by step
- Preheat oven to 375 degrees and cook your pasta according to the package directions. When pasta is done drain and add butter, garlic, and Italian seasoning; toss and set aside..
- Cut chicken breasts in half, wash and pound out to 1/3" thick..
- Turn on stove top range to medium high heat..
- Blend together eggs and milk and a dash of pepper and salt for egg wash..
- Mix together bread crumbs, Italian seasoning, grated parmesan cheese, cumin, onion and garlic powder and salt and pepper to taste..
- Dip chicken breasts into egg wash then dredge through the bread crumb mixture..
- Place chicken into a skillet with hot olive oil and sear both sides for 2 minutes...
- After searing the chicken breasts; place then in a oil sprayed baking glass or pan..
- Top with pasta sauce and shredded mozzarella cheese..
- Bake @ 375 degrees for 20 minutes..
- Remove let cool down and serve over a bed of garlic noodles..
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Delicious Crispy Chicken Parmesan Recipes - Air fryer chicken parmesan recipe: A short stint in the air Crispy chicken parm is an ideal candidate for the air fryer — you just need to make a few modifications. Joe Keller / America's Test Kitchen. Crispy, pan-fried chicken cutlets are basically a grown-up version of chicken nuggets. And what's not to love about thinly pounded chicken breasts breaded in a savory panko and Parmesan mixture, then. The Best Chicken Parmesan recipe, made a bit healthier!
I believe you can make great and tasty Crispy Chicken Parmesan recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!