Easy Creamy Chicken n Dumplings -

Easy Creamy Chicken n Dumplings is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Easy Creamy Chicken n Dumplings recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!

You can have Easy Creamy Chicken n Dumplings using 6 ingredients and 4 steps.

Easy Creamy Chicken n Dumplings Ingredients

You need 1 can of cream of chicken soup.
You need 1 can of evaporated milk.
You need 1 can of original buttermilk refrigerator bisquits (not grands!).
You need 1/2 tsp of paprika.
Prepare Dash of nutmeg.
You need to taste of Black pepper.

Easy Creamy Chicken n Dumplings instructions

Warm soup and milk over med heat in a large saucepan until bubbly. Make sure to wisk out lumps and scrap bottom of pan with wooden spatula to prevent scorching. Do not let the bottom burn. Keep the heat as low as possible to achieve a low boil/simmer..
Rip raw bisquit circles into three pieces each and drop in simmering gravy, careful to not let them stick together. Gently stir after half a can and repeat until all dumplings are poaching in gravy. Carefully scrap bottom of pan trying not to deflate dumplings..
Cover and turn down to simmer. Cook for 10 mins, carefully stir and replace lid. Cook another 10 mins. Remove from heat and leave lid on to rest for another 10 mins..
Serve as a side with roasted chicken and choice of vegetable. We like broccoli or grean beans. You can make a double batch in a dutch oven easily as well and will probably want to..

Find out another easy and tasty recipes here

Easy Easy Creamy Chicken n Dumplings Recipe -

I believe you can make great and tasty Easy Creamy Chicken n Dumplings recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!