Recipe: Best Baked Chicken Thighs with Tahini Sauce

Baked Chicken Thighs with Tahini Sauce -

Baked Chicken Thighs with Tahini Sauce is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Baked Chicken Thighs with Tahini Sauce recipes below.

You can cook Baked Chicken Thighs with Tahini Sauce using 15 ingredients and 4 steps.

Baked Chicken Thighs with Tahini Sauce Ingredients

1. Prepare of Kilo chicken thighs.
2. Prepare 1 of onion shredded.
3. Prepare 1/2 cup of dry parsley.
4. Prepare 3 tablespoon of yogurt.
5. You need 2 teaspoon of salt.
6. You need 3 tablespoon of sumac.
7. You need 2 teaspoon of paprika.
8. You need 3 tablespoon of lemon juice.
9. You need 3 tablespoon of olive oil.
10. You need 3 tablespoon of tahini.
11. You need 2 teaspoon of pomegranate molasses.
12. Prepare 1 teaspoon of turmeric.
13. You need 1 teaspoon of pepper.
14. You need 1 teaspoon of garlic powder.
15. Prepare of Vinegar lemon juice for soaking.

Baked Chicken Thighs with Tahini Sauce step by step

1. Soak chicken with lemon and vinegar with cold water for half hour make sure you slice with knife the chichen then wash and dry.
2. Mix all the ingredients of spices to make sauce.
3. Rub at least 10 minutes and refrigerate for 6 hours or a day.
4. Cook for an hour at oven 375 f in 30 minutes of cooking Flip the other side the last 5 minutes broil for crispiness and color 😋.

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Perfect Baked Chicken Thighs with Tahini Sauce Recipes -

I believe you can make great and tasty Baked Chicken Thighs with Tahini Sauce recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!