Parsley Garlic-Butter Chicken -
Parsley Garlic-Butter Chicken is easy and loaded with tender bites of chicken in a delicious sauce!
Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Parsley Garlic-Butter Chicken recipes below.
You can cook Parsley Garlic-Butter Chicken using 7 ingredients and 7 steps.
Parsley Garlic-Butter Chicken Ingredients
- Prepare As needed of Enough chicken breasts to fill the bottom of a 13x9 glass.
- You need 1 1/2 sticks of butter.
- Prepare 1/4 cup of parsley.
- You need 7 of garlic cloves chopped.
- You need To taste of Heavy cream.
- Prepare To taste of Paprika.
- Prepare to taste of Salt and pepper.
Parsley Garlic-Butter Chicken instructions
- Preheat oven to 400. In a large skillet melt ½ stick of butter with 2 cloves of garlic. Sear the chicken in the skillet on both sides until nice and brown..
- After you have flipped it the last time, sprinkle a decent covering of paprika on the top side..
- Melt a stick of butter with about ½ cup of parsley and the remaining cloves of garlic. Add salt and pepper..
- Pour enough heavy cream into the glass pan to coat the bottom at least 1/4 inch..
- Place chicken in pan and spoon parsley garlic-butter mixture over it..
- Pour any remaining mixture into the cream. Bake for about 20 min..
- When finished, serve with a couple spoon fulls of sauce from pan to coat the chicken.
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Tasty Parsley Garlic-Butter Chicken Recipe -
I believe you can make great and tasty Parsley Garlic-Butter Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!