Easy My homemade shawarma Recipe

My homemade shawarma - Hey everyone, this is the best homemade tasty shawarma which is easy to make.if you want more interesting stuffs. Chicken Shawarma is a Middle Eastern Recipe and Nigeria's version adds some flare to it. The shawarma is to Nigeria what curry is to the English.

How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best My homemade shawarma recipes below.

My husband asked me what's cooking today. I think it somehow rang a bell in his head. Of course with this homemade shawarma, you don't need any of those huge skewers or. You can cook My homemade shawarma using 14 ingredients and 9 steps.

My homemade shawarma Ingredients

1. You need 3 cups of flour.
2. You need 1 teaspoon of yeast.
3. You need 1/2 teaspoon of baking powder.
4. You need 2 tablespoons of sugar.
5. You need 2 tablespoons of veg. oil.
6. You need Pinch of salt.
7. You need of Chicken or beef.
8. Prepare of Cabbage.
9. Prepare of Carrots.
10. You need of Cucumber.
11. You need of Onion.
12. Prepare of Scotch bonnet.
13. You need of Mayonnaise.
14. Prepare of Ketchup.

Your Homemade Shawarma stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Want to make your own TASTY shawarma meat at home?

My homemade shawarma step by step

1. Mix flour, yeast, baking powder, sugar, salt and oil together, add water and make a dough.
2. Cover the dough with wet towel and leave in a warm place to raise for 30 mins.
3. Wash and cut your vegetables as desired.
4. Cut the chicken or beef into smaller pieces, put in a pan, add water, seasoning, salt, sliced onions and scotch bonnet and a little oil and cook till soft.
5. Set all your chopped vegetables, cooked meat, dough and mixture of ketchup and mayonnaise.
6. Using a rolling stick and chopping board, flattened the dough into a round or rectangular shaped and fry in a non stick pan but without oil, to make the shawarma bread.
7. Take the shawarma bread, spread the mixture of ketchup and mayonnaise, put cabbage on one side, put a spoonful of meat, put the carrot, add the sliced cucumber on top.
8. Fold and insert a chopping stick in the middle to hold it in one piece..
9. Serve shawarma with drink of choice.

Find out another easy and tasty recipes here

Easy My homemade shawarma Recipe - Try this homemade shawarma My drooling gets a little out of control so the owners always tell me to scram after an hour or so. To make this homemade shawarma seasoning you will need the following typical shawarma spices like: ground cardamom, white pepper, ground cinnamon, paprika (smoked or regular will work). This homemade chicken shawarma recipe is made with a special spice mix. Served with pita and Traditional chicken shawarma is made with marinated chicken pieces layered on a spit, rotating and. This Chicken Shawarma is loaded with taboule, homemade vegan garlic sauce & pickled turnips all stuffed into a pita.

I believe you can make great and tasty My homemade shawarma recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!