Recipe: Best Green Chile Chicken Enchiladas

Tasty Chicken Recipes

Green Chile Chicken Enchiladas -

Green Chile Chicken Enchiladas is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Green Chile Chicken Enchiladas recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!

Green Chile Chicken Enchiladas You can cook Green Chile Chicken Enchiladas using 13 ingredients and 10 steps.

Green Chile Chicken Enchiladas Ingredients

  1. You need 3 of chicken breasts, diced.
  2. Prepare 1 (16 oz.) of can green chile enchilada sauce - divided.
  3. Prepare 1 (4 oz.) of can green chiles.
  4. Prepare 1 (10.5 oz.) of can cream of chicken soup.
  5. Prepare 2 (8 oz.) of pkgs. Monterey Jack cheese, shredded - divided.
  6. You need 1/2 cup of sour cream, plus extra for topping if desired.
  7. You need 1 bunch of cilantro, chopped.
  8. Prepare 1 of small red onion, chopped.
  9. You need 1/2 bunch of green onion, chopped.
  10. Prepare 2 of Roma tomatoes, chopped.
  11. You need 5 of flour tortillas.
  12. Prepare 2 Tbsp. of Mrs. Dash Extra Spicy seasoning.
  13. You need to taste of salt & pepper.

Green Chile Chicken Enchiladas step by step

  1. Preheat oven to 400 degrees..
  2. Cook chicken in large skillet with a little olive oil and your seasonings. Place in a handful of the red onion if desired..
  3. Chop veggies and combine in small bowl; mix well and place in fridge until ready to serve..
  4. Once chicken is completely cooked, place in large mixing bowl..
  5. Add in half the can of enchilada sauce, 1 cup of shredded cheese, green chiles, cream of chicken soup and sour cream. Mix well to combine..
  6. Spread half of your remaining enchilada sauce into a prepared 9 x 13 baking dish..
  7. Evenly distribute the chicken mixture onto each of the five tortillas. Roll up with ends tucked into middle and place in your dish..
  8. Top with remaining enchilada sauce. Spoon evenly over each enchilada..
  9. Top with remaining shredded cheese and bake for 25 to 30 minutes or until hot & bubbly..
  10. Enjoy topped with veggie mix and sour cream if desired!.

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Simple Green Chile Chicken Enchiladas Recipes -

I believe you can make great and tasty Green Chile Chicken Enchiladas recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!