Chicken enchiladas - Seriously the best chicken enchiladas ever, made with lots of chicken, cheese, black beans (optional), and my favorite homemade red enchilada sauce recipe. Lean white meat is sauteed An authentic enchilada sauce is made with a tomato based sauce, chipotle peppers, chicken broth, and. These are the best chicken enchiladas you will ever have!

Chicken enchiladas is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Chicken enchiladas recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!

Thank you to my sister Monie for always making her chicken enchiladas when she. Season chicken with salt and pepper. This Cheesy Chicken Enchiladas Recipe from Delish.com is the best. You can have Chicken enchiladas using 9 ingredients and 7 steps.

Chicken enchiladas Ingredients

You need 3-3.5 cups of shredded chicken (I use 2 x 12.5 oz canned chicken.
You need of or boil and shred a couple chicken breasts).
Prepare 2 cups of (about 1.5 to 2 of 8 oz packages) jack cheese, shredded.
You need 1/2 c of sour cream.
Prepare 1 (4.5 oz) of can diced green chiles.
Prepare 1/3 c of cilantro, chopped.
You need 7-9 of flour tortillas (8 in.).
You need 2 tbsp of taco seasoning (see my recipe on this site) or more to taste.
Prepare 1 (28 oz) of can green enchilada sauce.

Originally a Mexican street food, enchiladas began simply as rolled tortillas dipped in chili sauce. Tender roasted chicken gets dressed up with spicy, piquant enchilada sauce, covered in shredded While the recipe relies on shortcut ingredients, the resulting enchiladas certainly aren't short on flavor. Chicken enchiladas with coriander, avocado and soured cream make for happy faces and full You can make the sauce ahead of time for these chicken enchiladas, served with coriander, avocado. These chicken enchiladas are made with a tangy tomatillo salsa verde sauce!

Chicken enchiladas instructions

Preheat oven to 350 degrees. Lightly grease a 9x13 pan..
Stir together shredded chicken, 1 cup cheese, sour cream, chiles, cilantro and taco seasoning. Add more taco seasoning if needed and stir again..
Spoon chicken mixture into tortillas and roll up..
Arrange in the 9x13 pan and pour enchilada sauce over the top..
Sprinkle remaining cheese over the top..
Bake at 350 for 40 mins..
Topping suggestions: chopped cilantro, chopped tomato, avocado, sour cream..

Find out another easy and tasty recipes here

Easy Chicken enchiladas Recipe - Enchiladas have been a staple in our family for as long as I can remember. Chicken Enchiladas will forever and always be one of my must have foods. With a sauce like this Homemade Chicken Enchiladas. When we go to Mexican restaurants, enchiladas or tacos of some. Chicken enchiladas have to be one of the best comfort foods out there.

I believe you can make great and tasty Chicken enchiladas recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!