Lime cumin chicken enchiladas - Flavorful marinated honey lime chicken wrapped in tortillas and cheese and a creamy white sauce. These enchiladas can also be made ahead of time and These enchiladas can also be made ahead of time and frozen for another day! Of all the recipes on our site, this recipe for Honey Lime Chicken.
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
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These simple Honey Lime Chicken Enchiladas go together quickly, they taste amazing, and they Honey Lime Chicken Enchiladas.
Honey Lime Chicken Enchiladas are loaded with juicy marinated chicken, smothered in creamy enchilada sauce and topped with lots of melted cheese.
Mouthwatering and gorgeous, this dish is always a crowd pleaser!
You can cook Lime cumin chicken enchiladas using 9 ingredients and 8 steps.
Lime cumin chicken enchiladas Ingredients
- You need 3 of large chicken breasts.
- You need 1 of brick cream cheese.
- You need 1/4 cup of lime juice.
- You need 3-4 tbs of cumin.
- You need 1 of small can diced green chili's.
- You need 1 bag of mexican blend cheese.
- Prepare 1 can of enchilada sauce.
- You need of sour cream (optional).
- You need of salsa (optional).
These Honey Lime Chicken Enchiladas are my go-to easy Mexican dinner for company that is also freezer friendly. These Honey Lime Chicken Enchiladas have been our go-to Mexican meal for company or to give to a friend in need. Probably will become a staple in our household. YOU MUST: Poach your chicken with a mixture of poultry seasonings, cumin, min.
Lime cumin chicken enchiladas instructions
- Cube chicken.
- In a skillet brown chicken with cumin, lime juice, and half can of enchilada sauce. Can also add some taco seasoning.
- After chicken is mostly cooked add cream cheese. Cube cream before putting in so it melts easier..
- Stir until cream cheese is completely melted.
- Put into tortillas or layer tortillas and mixture like lasagna into casserole dish..
- Add rest of enchilada sauce on top cover with cheese.
- Bake at 350 covered for 15 min then uncovered for another 10..
- Shazzzamm yuuummmm chicken enchiladas top with salsa and or sour cream.
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Simple Lime cumin chicken enchiladas Recipe - I'm always on the lookout for a way to shake up our weeknight meal game. It's time for me to start introducing enchiladas to the mix because they are Cheesy Chicken Enchiladas stuffed with tender chicken, cheese doused in the most irresistible creamy jalapeno lime sauce. Seasoning: I season the sour cream sauce with ground cumin, garlic powder, salt, chili powder, smoked paprika, onion powder, pepper and cayenne pepper. Enchilada Chicken from Delish.com is the shortcut to tasty enchilada flavor. In a large bowl, whisk together enchilada sauce, diced tomatoes, lime juice, garlic, cumin, and chili powder.
I believe you can make great and tasty Lime cumin chicken enchiladas recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!