Easiest Way to Cook Tasty Rotisserie Style Dry Rub Chicken

Rotisserie Style Dry Rub Chicken -

Rotisserie Style Dry Rub Chicken is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Rotisserie Style Dry Rub Chicken recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!

You can have Rotisserie Style Dry Rub Chicken using 18 ingredients and 4 steps.

Rotisserie Style Dry Rub Chicken Ingredients

1. Prepare of Dry Rub.
2. You need 1/4 cup of paprika.
3. You need 3/4 cup of salt.
4. Prepare 1/4 cup of onion powder.
5. You need 1/4 cup of garlic powder.
6. Prepare 2 tbsp of oregano.
7. Prepare 2 tbsp of thyme.
8. You need 3 tbsp of marjoram.
9. Prepare 1/3 cup of brown sugar.
10. You need 2 tsp of rosemary.
11. You need 1 tbsp of basil.
12. Prepare 1 tbsp of whole ground black peppercorn.
13. You need 1 tbsp of ground black pepper.
14. Prepare 1/2 tbsp of red pepper flakes.
15. You need 1/3 tbsp of ground bay leaf.
16. You need of base.
17. Prepare 2 medium of sized whole chickens.
18. You need of olive oil.

Rotisserie Style Dry Rub Chicken step by step

1. Preheat the oven to 250°F.
2. Rub the chicken with olive oil until its evenly and lightly coated..
3. Wisk together dry rub ingredients with a fork in a small bowl..
4. Use the rub and coat the entire outside and inside of the chicken. And bake for 5 hours. (Depending on weight.).

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Tasty Rotisserie Style Dry Rub Chicken Recipes -

I believe you can make great and tasty Rotisserie Style Dry Rub Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!