How to Make Easy Sweet and Sour Chicken

Sweet and Sour Chicken - Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks. Just like the Shrimp Fried Rice, a very hot pan is essential to making this Sweet and Sour Chicken so that the chicken can sear quickly. This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce.

Sweet and Sour Chicken is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Sweet and Sour Chicken recipes below.

Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. Sweet and sour chicken is a popular Chinese recipe. Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite. You can have Sweet and Sour Chicken using 14 ingredients and 11 steps.

Sweet and Sour Chicken Ingredients

1. You need 1 pound of chicken breast cut into pieces.
2. Prepare 2 tablespoons of soy sauce.
3. Prepare 2 cups of cornstarch plus 2 tablespoons divided.
4. You need 1 of large egg.
5. Prepare 1 can of pineapple chunks.
6. Prepare of Vegetable oil.
7. You need 1 of red bell pepper chopped.
8. You need 1 of green bell pepper chopped.
9. Prepare 1/2 of white onion chopped.
10. You need 4 teaspoons of minced garlic.
11. Prepare 2 teaspoons of minced ginger.
12. Prepare 1/2 cup of rice vinegar.
13. You need 1/2 cup of sugar.
14. You need 6 tablespoons of ketchup.

The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. Sweet and Sour Chicken is made by batter-frying chicken and then tossing it in a quick and easy sweet and sour sauce. As with most of the dishes on the blog. Pineapple and vinegar are the sweet and sour in this Asian-style chicken and green pepper stir fry.

Sweet and Sour Chicken instructions

1. In a large bowl combine chicken, soy sauce, egg and 2 tablespoons of cornstarch. Marinate in fridge for 20 minutes.
2. Place remain cornstarch on bowl and toss chi chicken pieces into it.
3. Heat oil on frying pan to 350 degrees.
4. Fry chicken until golden brown; remove from oil and sat to the side.
5. Heat 2 tablespoons of vegetable oil in medium frying pan (I used a Dutch oven).
6. Saute bell pepper and onion until tender.
7. Add garlic and ginger.
8. Add vinegar, sugar, and ketchup; bring to a boil.
9. Add pineapple chunks.
10. Add chicken and toss to coat; remove from heat.
11. Enjoy!!.

Find out another easy and tasty recipes here

Delicious Sweet and Sour Chicken Recipes - Remove chicken, and drain on paper towels. Skip the take out - this Sweet and Sour Chicken Recipe is so good that you'll put it on the permanent rotation. Chicken is coated in a sweet and sticky And it smelled so good. So I decided to have lunch at work that day. I chose out an egg roll and some sweet and sour chicken, then went to my desk to.

I believe you can make great and tasty Sweet and Sour Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!